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Celeriac is a root vegetable closely related to celery, parsley and parsnips. Its scientific name is Apium graveolens var. rapaceum, and it's also known as turnip-rooted celery, knob celery or. Simply put, celeriac is the root of a celery plant.

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To get started with this recipe, we must first prepare a few ingredients. You can cook celariac & apple soup finished with rocket…cheesy paprika ciabatta using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta:

1. Take 1 medium Celariac
2. Prepare 1 medium size onion
3. Get 2 Cloves Garlic
4. Make ready 2 medium size Potatoes
5. Get 2 Braeburn Apples
6. Prepare 1.5 tsp Cumin
7. Take 1 tsp Thyme
8. Get 2 tsp Tarragon
9. Make ready Vegetable stock of choice
10. Prepare 1 table spoon Creme Fraiche
11. Get Handful Chopped Rocket leaves

It may also help prevent heart disease, cancer, and Alzheimer's. Its high vitamin C content means it'll give your immune system a boost. Celery root (a.k.a. celeriac) is a knobby, bulbous root vegetable that will not win any awards for beauty. Perhaps that's why, year after year, celery root languishes on supermarket shelves,.

Instructions to make Celariac & Apple soup finished with Rocket…Cheesy Paprika Ciabatta:

1. Chop all ingredients cook Celariac, onion, garlic, & herbs till tender
2. Add Apple & cook for a further 5 mins
3. Add stock & simmer for 20/30 mins
4. Blend, add creme fraiche, season & serve with chopped rocket

Celeriac is believed to have originated in the Mediterranean Basin. This is the area that surrounds the Mediterranean Sea. The root vegetable has been around for thousands of years. It was even mentioned in Homer's epic poem "Odyssey" as "selinon." It remains unclear exactly when celeriac was first cultivated, but there are references. Celeriac is actually a type of celery—but it won't grow into the light green stalks you're used to chomping down on.

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