Whats up everyone, this time we offers you prawns chana dal fried rice recipes of dishes which can be straightforward to know. We will share with you the recipes that you are in search of. I’ve made it many times and it is so scrumptious that you simply guys will adore it.

ABOUT Prawn Chana Dal Fried Rice RECIPE. This is just a simple soul satisfying one pot meal that can be enjoyed with raita and you need nothing else. Few days, what one needs is a quick fix lunch like this no-fuss prawn chana dal fried rice.

Prawns Chana Dal Fried Rice is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Prawns Chana Dal Fried Rice is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have prawns chana dal fried rice using 14 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Prawns Chana Dal Fried Rice:

1. Get 2 cups cooked Basmati rice
2. Take 1/2 cup boiled chana dal
3. Make ready 15-20 medium size prawns
4. Prepare 1 potato, cut into small cubes and deep fried
5. Take 2-3 tbsp. fresh grated coconut
6. Take 2 tbsp. oil
7. Get 1 tbsp. ghee
8. Make ready 1 tsp. mustard seeds
9. Take 1-2 sprig curry leaves
10. Get 1-2 fresh chilies, slit
11. Take 1 tsp. sambar powder
12. Take to taste salt
13. Get as needed coriander leaves to garnish
14. Make ready 1 tbsp. ghee to drizzle

A side dish that goes well with rice & roti. Chana dal with dry prawns & coconut. SPECIAL : Prawns Chana Dal Gravy Recipe for Rice and Chapati. The rice needs to be completely cool before you start cooking the fried rice.

Steps to make Prawns Chana Dal Fried Rice:

1. Heat oil and ghee in a pan. Temper with mustard seeds and allow it to splutter. Add curry leaves and the prawns. Fry till the prawns are cooked and changes colour.
2. Then add the coconut, fried potatoes, boiled chana dal,
3. Fresh chilies, cooked rice, salt to taste and sambar powder.
4. Combine everything well & saute on a medium flame for 2-3 minutes. When done, drizzle some more ghee. Garnish with coriander leaves & serve with raita.

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Above is the best way to cook prawns chana dal fried rice, very straightforward to make. Do the cooking stages correctly, relax and use your heart then your cooking can be scrumptious. There are a lot of recipes that you could strive from this website, please find what you need. In case you like this recipe please share it with your pals. Happy cooking.