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Sour Chinese stir fry marinade is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Sour Chinese stir fry marinade is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have sour chinese stir fry marinade using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sour Chinese stir fry marinade:

1. Make ready 60 ml light soy sauce
2. Prepare 2 tbsp Mirin
3. Make ready 1.5 tbsp Chinkiang vinegar
4. Take 1 tbsp fish sauce
5. Make ready 1 tbsp Shaoxing wine or dry sherry
6. Get 1 tbsp fresh ginger, minced
7. Take 1 tbsp corn starch
8. Take 1/2 tbsp garlic, minced
9. Prepare 1/2 tbsp sesame oil
10. Make ready 1 tsp sugar
11. Get Cilantro for garnish

Instructions to make Sour Chinese stir fry marinade:

1. Mix all ingredients
2. Add meat of choice and marinade for 30-60 minutes
3. Stir fry vegetables with a tbsp of oil, and then remove from pan.
4. Remove meat from marinade and reserve the marinade. Cook meat with 1/2 tbsp of oil. When meat is almost done, add vegetables and the rest of marinade. Stir fry until meat and marinade are safely cooked.

Above is prepare dinner sour chinese stir fry marinade, very easy to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking will likely be scrumptious. There are lots of recipes that you could attempt from this web site, please find what you want. In the event you like this recipe please share it with your mates. Pleased cooking.