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Cream butter and sugar in a large mixing bowl. Add cinnamon, nutmeg, vanilla, and salt. Combine flour and baking soda; add milk alternately with flour and baking soda mixture, mixing until all ingredients are incorporated.

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To begin with this particular recipe, we must prepare a few components. You can cook autumn cake (cinnamon cake with cream cheese frosting and apple) using 25 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Autumn cake (cinnamon cake with cream cheese frosting and apple):

1. Get 1 1/2 cups sugar
2. Get 4 eggs
3. Get 2 tsp vanilla
4. Make ready 2/3 cup vegetable oil
5. Get 1 cup milk
6. Take 2 1/2 cups -1 tablespoon flour
7. Get 2 1/2 tsp baking powder
8. Take 1 heaped tablespoon cinnamon powder
9. Take Cream cheese frosting
10. Make ready 1/2 cup unsalted butter
11. Take 8 oz cream cheese (not spreadable)
12. Prepare 1 tsp vanilla
13. Get 4 cups powdered sugar
14. Take Pinch salt
15. Prepare Apple filling
16. Get 3 apples
17. Take Brown sugar
18. Take Cinnamon
19. Make ready Honey
20. Prepare Optional decoration
21. Get Butter
22. Make ready Icing sugar
23. Get Vanilla
24. Get Chocolate
25. Take Gold and pink luster dust

And we are getting to the really good parts of the season right now. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, and cloves. The apple spice cake doesn't need frosting, but c'mon all cakes need frosting. The tanginess of the easy cream cheese frosting complements the apples, cinnamon, brown sugar, and spices so perfectly.

Instructions to make Autumn cake (cinnamon cake with cream cheese frosting and apple):

1. Beat on a high speed the eggs, sugar and vanilla together until it becomes pale and increases in volume.
2. Lower the speed and add the remaining ingredients in the given order.
3. Grease three small pans and distribute the batter evenly. Bake for around 30 mins on 175 *c
4. For the cream cheese whisk the butter until it becomes lighter then add the cream cheese and whisk till light and fluffy. Then add the icing sugar and vanilla and whisk until combined.
5. Chop up the apples. Add brown sugar to the bottom of a pan and add in the apples and stir. Add more sugar or honey and cinnamon to taste. Cook until apples are soft then set aside.
6. Allow cake to cool completely (recommend wrapping in cling film after slightly cooled and refrigerating) before piping a ring of cream cheese around the outside of the cake layer then filling with the apple.
7. Crumb coat with the remaining Frosting and place into the fridge. If you wish to decorate.
8. Make a batch of buttercream by whisking together the butter until light then adding icing sugar tasting occasionally to see how much icing sugar you need.
9. Melt chocolate. on parchment paper draw out desired shapes turn over and pipe the chocolate on to them.
10. Feel free to message for more details on the decorations ♥

You can cheat and use a store-bought tub if you're so inclined. Spread remaining frosting over top and sides of cake. Return to room temperature before serving. Garnish with apple chips, if desired; use a serrated knife to slice cake. Apple cake with cinnamon, nutmeg, allspice, chunks of apples, and topped with a sweet cream cheese frosting.

Above is learn how to cook autumn cake (cinnamon cake with cream cheese frosting and apple), very simple to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking will likely be delicious. There are various recipes which you can attempt from this website, please discover what you want. If you happen to like this recipe please share it with your friends. Completely satisfied cooking.