Hello everybody, this time we gives you rich salmon and potato gratin recipes of dishes which might be straightforward to grasp. We will share with you the recipes that you’re in search of. I’ve made it many times and it’s so scrumptious that you just guys will love it.

Rich Salmon and Potato Gratin is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Rich Salmon and Potato Gratin is something which I’ve loved my whole life. They are fine and they look wonderful.

Potato Gratin, or Potato Au Gratin, is one of the coziest casseroles of all time. Layers of sliced potatoes are smothered in a rich, creamy cheese sauce and then baked in the oven until bubbly and golden. To take the classic gratin up a notch, I'd like to present Salmon Potato Gratin (鮭ポテト.

To get started with this recipe, we have to prepare a few components. You can cook rich salmon and potato gratin using 11 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Rich Salmon and Potato Gratin:

1. Get 2 fillets Raw salmon
2. Take 5 Potatoes
3. Prepare 5 stalks Asparagus
4. Prepare 1/2 Onion
5. Take 1 bunch Shimeji mushrooms
6. Prepare 500 ml White sauce
7. Take 4 slice Bacon
8. Prepare 1 Butter
9. Take 1 Salt and pepper
10. Get 1 Parmesan cheese or pizza cheese
11. Make ready 1 Dried parsley

Cover with tin foil if the cheese begins to get too brown on top. Remove from the oven and serve. How to Prep a Gourmet Road Trip. Spoon half of the potatoes into the dish and spread them out.

Instructions to make Rich Salmon and Potato Gratin:

1. Microwave the potatoes and asparagus, and cut into 4 pieces. Thinly slice the onion. Separate the shimeji mushrooms into pieces. Cut the bacon into 1-2 cm wide strips.
2. Sauté the salmon and season with salt and pepper. Next, make the white sauce. Melt the butter in a pot, add the flour and fry. Pour in the milk, and mix well.
3. Add butter into a frying pan, stir-fry onion, shimeji mushrooms, bacon, and potatoes in that order. Season with salt and pepper.
4. Grease a dish with butter, pour in the Step 3 mixture, and sprinkle with asparagus and salmon.
5. Pour in the Step 2 white sauce, and sprinkle with Parmesan cheese. Bake in the preheated oven for 15-20 minutes at 230℃.
6. When finished baking, sprinkle with parsley at the end.
7. Here are some of my recipes. Peperoncino with Broccoli.
8. Foolproof Carbonara - - https://cookpad.com/us/recipes/143339-rich-foolproof-pasta-carbonara
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10. Hijiki Seaweed and Umeboshi Pasta - - https://cookpad.com/us/recipes/143391-hijiki-and-umeboshi-spaghetti
11. Chicken and Leek Pasta - - https://cookpad.com/us/recipes/143470-leek-and-chicken-tomato-pasta
12. Tuna Pasta - - https://cookpad.com/us/recipes/143384-pasta-with-tuna-and-tomato-sauce

Put half the beetroot on top of that, then half the fish. Season and add half the dill. Now add the rest of the beetroot and fish, seasoning again and adding the dill. Spoon the rest of the potatoes on top. Potatoes au gratin makes a really delicious side dish and works great for large groups and dinner parties.

Above is easy methods to cook dinner rich salmon and potato gratin, very straightforward to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking will likely be delicious. There are various recipes that you could try from this website, please discover what you need. For those who like this recipe please share it with your pals. Pleased cooking.