Whats up everybody, this time we will provide you with cireng ayam / fried chicken and tapioca cakes recipes of dishes that are simple to understand. We will share with you the recipes that you are looking for. I’ve made it many times and it is so delicious that you just guys will love it.

Cireng Ayam / Fried Chicken and Tapioca Cakes is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cireng Ayam / Fried Chicken and Tapioca Cakes is something which I have loved my entire life. They’re nice and they look wonderful.

Great recipe for Cireng Ayam / Fried Chicken and Tapioca Cakes. Cireng or short for 'aci digoreng' or fried tapioca, is a famous street food here. Usually sold in a cart together with other fried food.

To get started with this recipe, we have to first prepare a few ingredients. You can have cireng ayam / fried chicken and tapioca cakes using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cireng Ayam / Fried Chicken and Tapioca Cakes:

1. Get 12 tbsp tapioca flour
2. Take 8 tbsp flour
3. Take 15 tbsp shredded chicken, use any leftover if you have
4. Prepare Salt
5. Get Pepper
6. Make ready Chicken powder
7. Take Boiling water
8. Get Oil for frying

Cireng or short for 'aci digoreng' or fried tapioca, is a famous street food here. Usually sold in a cart together with other fried food. Usually sold plain with only flavoured tapioca flour, but in this recipe I adfed a bit of. Cireng Ayam / Fried Chicken and Tapioca Cakes.

Steps to make Cireng Ayam / Fried Chicken and Tapioca Cakes:

1. Put the tapioca, flour, chicken and seasonings in a bowl.
2. The mix evenly.
3. Add some boiling water, little by little, not tok much. Just enough until the tapioca can be shaped.
4. Shape into a disc. Do until everything is done.
5. Put the oil in a shallow pan. Then put in the cakes. Don't wait until it is hot. Because if you do, the cakes will explode during frying. Trust me!
6. Then fry until boths sides are golden brown.
7. Serve.

Cireng or short for 'aci digoreng' or fried tapioca, is a famous street food here. Usually sold in a cart together with other fried food. Usually sold plain with only flavoured tapioca flour, but in this recipe I adfed a bit of lefover shredded chicken. So I don't feel guilty afterwards for onl. They fill the fried tapioca flour with chicken, beef, sausages, meatballs, cheese, etc.

Above is easy methods to prepare dinner cireng ayam / fried chicken and tapioca cakes, very straightforward to make. Do the cooking phases correctly, relax and use your heart then your cooking might be scrumptious. There are lots of recipes that you may strive from this website, please find what you want. If you like this recipe please share it with your folks. Happy cooking.