Hey everybody, this time we will provide you with shrimp mock fried rice recipes of dishes which are simple to grasp. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so delicious that you guys will find it irresistible.

This is a quick and easy shrimp fried rice recipe that my kids all love! Didn't have enough shrimp so subbed in some ham. Heat a wok or large heavy skillet over high heat.

Shrimp Mock Fried Rice is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Shrimp Mock Fried Rice is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp mock fried rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Mock Fried Rice:

1. Make ready 2 c raw cauliflower, riced
2. Make ready 2 T vegetable oil
3. Make ready 2 T bell pepper, finely chopped
4. Get 4 T green onion, thinly sliced
5. Take 1/2 salad shrimp
6. Get 1/2 tsp minced garlic
7. Prepare 3 T soy sauce
8. Take 3 eggs, beaten
9. Take salt, optional

Everything comes together for the best meal. In same pan, heat remaining oil over medium-high heat. Add rice and soy sauce mixture; heat through over medium heat, tossing to combine and break up any clumps of rice. Fried Rice is our favorite way to use leftover rice.

Instructions to make Shrimp Mock Fried Rice:

1. In large skillet, heat oil. Add peppers and onion, cook 1 min.
2. Add cauliflower, shrimp and garlic. Stir constantly until cauliflower is tender.
3. Stir in soy sauce.
4. Add eggs in one corner of skillet but don't stir for 1 min. As soon as eggs are soft-cooked, remove skillet from heat.
5. Gently fold eggs into mixture. Season with salt or more soy sauce to taste.

If you love this, don't miss our popular Chicken Fried Rice. This post may contain affiliate links. In a small bowl, combine soy sauce, sesame oil, sugar if using, ginger, and garlic. This is a simple, traditional Chinese Fried Rice recipe by Kylie Kwong, Australia's most well known Chinese Chef. The key to an authentic tasting fried rice like you get at proper Chinese restaurants is the Sauce, using day old or cold fresh cooked rice and ensuring you don't overcrowd the wok, causing the rice to stew instead of stir fry!

Above is methods to prepare dinner shrimp mock fried rice, very simple to make. Do the cooking stages accurately, calm down and use your heart then your cooking will likely be delicious. There are lots of recipes you could strive from this web site, please discover what you want. In case you like this recipe please share it with your friends. Blissful cooking.