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Fried chicken and rice with vegetables - Chinese cuisine influence is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Fried chicken and rice with vegetables - Chinese cuisine influence is something that I have loved my whole life.

Great recipe for Fried chicken and rice with vegetables - Chinese cuisine influence. So easy to make and fast, but tastes like real Chinese food that i really like and it's also very hearty Fried chicken and rice with vegetables - Chinese cuisine influence step by step. Make tasty chicken fried rice using a traditional Chinese influenced recipe from the Caribbean.

To get started with this recipe, we have to first prepare a few components. You can cook fried chicken and rice with vegetables - chinese cuisine influence using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fried chicken and rice with vegetables - Chinese cuisine influence:

1. Prepare 1 chicken breast
2. Make ready 200 g rice
3. Make ready 1 carrot
4. Take 100 g peas
5. Get 100 g corn
6. Take 100 g cauliflower
7. Prepare 2 spoons olive oil
8. Prepare Curry
9. Take Salt
10. Take Pepper
11. Make ready 1 onion
12. Get 1 egg
13. Prepare Pinch ginger

This delicious and healthy dinner is perfect for your Chinese food cravings. So easy to make and absolutely fabulous, you have to try this recipe. Chicken fried rice, just like they serve in the restaurants! A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers.

Steps to make Fried chicken and rice with vegetables - Chinese cuisine influence:

1. Cut the onion and put it in a pan with a spoon of olive oil and saute it for 2-3 mins. Add the chicken that you have cut into small pieces and mix for 5 mins, take off the fire
2. In a pot, boil the rice for 10 mins and add the carrot, peas, corn (peas and corn was refrigerated thats why i boil them). Wash the rice and vegetables with water, add a spoon of olive oil into the pan and put these again in the pot with the cauliflower also and mix, put salt & pepper
3. Scramble one egg and put the chicken with the onion inside and mix, then put all of this into the pot with the rice and mix. Add some curry and ginger and it's ready to eat. Enjoy

This is something my sister just sort of whipped up one day. Followed directions but added suggestions of other reviewers: more of each of these–ginger minced garlic and low sodium soy sauce. Hand down this was a winner by wide margin. Put down the takeout menu, because this chicken fried rice is simple, fast and can be made in one skillet—which means less dirty dishes! A great way to use up leftovers, this easy Chinese fried rice uses cold, pre-cooked white rice, chicken tenders, frozen vegetables and eggs.

Above is cook dinner fried chicken and rice with vegetables - chinese cuisine influence, very simple to make. Do the cooking phases correctly, relax and use your heart then your cooking might be delicious. There are many recipes which you can try from this website, please find what you need. When you like this recipe please share it with your friends. Completely satisfied cooking.