Hi there everybody, this time we gives you cauliflower methi rice recipes of dishes which might be simple to know. We’ll share with you the recipes that you are searching for. I’ve made it many times and it is so scrumptious that you just guys will find it irresistible.

Gobhi methi, also known as gobi methi, is a traditional Indian dish that happens to be vegetarian. Cauliflower florets are marinated in a delicious ginger and garlic yogurt sauce then fried with onions and tomatoes. Team gobhi methi with plain boiled rice or hot chapatis (Indian flatbread).

Cauliflower methi rice is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Cauliflower methi rice is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have cauliflower methi rice using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cauliflower methi rice:

1. Take 1 cauliflower
2. Make ready 1 cup methi(fenugreek) leaves
3. Prepare 250 gm cooked rice
4. Take 2 tomatoes
5. Take 4 green chillies
6. Prepare 2 tsp tamarind pulp
7. Make ready 1 cup grated coconut
8. Take 1 tsp Red chilli powder
9. Make ready 2 tsp garam masala
10. Get 1 tsp jeera/cumin
11. Prepare 1 tsp black pepper powder
12. Make ready 4 tsp oil
13. Make ready to taste Salt
14. Get as needed Coriander leaves

Of course, this recipe came about while I was trying to finish up some fresh methi leaves and cauliflower that was lying in my refrigerator! Gobhi matar methi ki sabzi is a very tasty Indian style cauliflower recipe. This vegan and gluten-free dish is made with cauliflower, green peas, and fresh fenugreek leaves. Today's recipe - Gobhi matar methi has all my favorite vegetables in it, so obviously it becomes one of my favorite Indian veg recipes.

Instructions to make Cauliflower methi rice:

1. In a wok add oil,once heated add green chillies and jeera
2. Add washed cauliflower and methi
3. Add garam masala
4. Add tomatoes
5. Add coconut,salt and tamarind pulp
6. Add red chilli powder and black pepper powder
7. Add cooked rice
8. Mix everything well and at the end add chopped coriander leaves. Your delicious and tasty cauliflower rice is ready!!

Now add the finely chopped methi leaves and stir till the methi leaves are cooked. Add turmeric and red chili powder and stir. Finally, add salt according to your taste, mix and switch off the gas. Healthy Cauliflower and potato sabzi which taste delicious with rasam rice or plain rice. It can be served with roti too.

Above is the way to cook cauliflower methi rice, very easy to make. Do the cooking phases appropriately, calm down and use your coronary heart then your cooking will likely be delicious. There are numerous recipes that you would be able to try from this web site, please discover what you need. In case you like this recipe please share it with your pals. Completely satisfied cooking.