Good day everyone, this time we offers you ain't no thang pork chops and rice recipes of dishes that are straightforward to understand. We are going to share with you the recipes that you are searching for. I’ve made it many instances and it’s so scrumptious that you guys will like it.

Ain't No Thang Pork Chops and Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Ain't No Thang Pork Chops and Rice is something which I have loved my whole life.

Ain't No Thang Pork Chops and Rice This is the first recipe that I could squeeze a compliment from step-son about. Must be something good about it! It's simple to make, but full of flavor.

To begin with this particular recipe, we must first prepare a few ingredients. You can have ain't no thang pork chops and rice using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Ain't No Thang Pork Chops and Rice:

1. Make ready 6 Bone in pork chops
2. Take 3/4 cup flour
3. Take 1 tbsp salt
4. Get 3 tsp dry mustard
5. Prepare 1 1/2 tsp granulated garlic
6. Make ready 2 tsp black pepper
7. Prepare 5 tbsp olive oil
8. Make ready 2 Family Size cans (22.4oz) of Chicken & Rice condensed soup

This recipe for Country Pork Chops and Rice is one of those recipes is definitely comfort food. It is deceivingly simple but it is always a family pleaser. Many of y'all grew up on this meal. I certainly ain't reinventing the wheel here.

Instructions to make Ain't No Thang Pork Chops and Rice:

1. Gather your spices.
2. Add your spices and flour to a gallon storage bag. Mix well.
3. In a large pan heat approximately 2 Tbsp of olive oil on medium high heat.
4. Get out your pork chops.
5. Dredge your pork chops one at a time in the flour and spice mixture.
6. Brown pork chops well on each side two at a time.
7. Have your soup available and open one can.
8. While you are browning your first two chops; empty half of a can of soup into the slow cooker.
9. Lay down your first set of two chops.
10. Layer your chops with half a can of soup until you run out of both.
11. At this point you cover and cook your chops on LOW in your slow cooker for 5 hrs or on HIGH for 2 1/2 hrs. (No Peeking)
12. Serve it up!

This is always something you want to do, it give the meat extra flavor if the other ingredients used in the recipe may be on the bland side. If baking pork chops, sear/brown the outside of the pork chops before placing into the oven. Salt and pepper chops and place on top of rice. Full nutritional breakdown of the calories in Pork Chops with Rice based on the calories and nutrition in each ingredient, including Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised, White Rice, long grain, cooked, Carrots, cooked, Broccoli, cooked, Cauliflower, cooked and the other ingredients in this recipe. Must be something good about it!

Above is how one can cook ain't no thang pork chops and rice, very easy to make. Do the cooking phases appropriately, loosen up and use your heart then your cooking will likely be scrumptious. There are many recipes you could attempt from this website, please discover what you want. When you like this recipe please share it with your folks. Completely happy cooking.