Hello everyone, this time we provides you with easy vegetable beef soup recipes of dishes which can be easy to understand. We’ll share with you the recipes that you’re on the lookout for. I’ve made it many occasions and it is so scrumptious that you simply guys will love it.

There's no need to spend all day at the stove with this vegetable beef soup recipe. Quick and Easy Vegetable Beef Soup. Nothing beats my Mom's slow-cooked vegetable soup.

Easy Vegetable Beef Soup is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Easy Vegetable Beef Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Vegetable Beef Soup:

1. Prepare 1 lb ground beef
2. Get 1 medium onion diced
3. Take 4 garlic cloves minced
4. Take to taste Salt and pepper
5. Prepare 2 tsp dried parsley
6. Take 2 bay leaves
7. Take 2 1/2 cups water or beef broth or 2 tbsp beef soup base
8. Take 1 (15 oz) can diced tomatoes
9. Prepare 1 (10.5 oz) condensed tomato soup
10. Prepare 2 tsp worcestershire sauce
11. Make ready 2 tsp italian seasoning
12. Take 1 (16 oz) bag of mixed frozen vegetables
13. Get 1 zucchini (optional)
14. Make ready 2 medium russet potatoes

This Easy Vegetable Beef Soup is a hearty, healthy meal that will be a hit year-round. A great way to use garden fresh veggies in the summer months or to warm up during the cooler months, this ground beef vegetable soup is one you'll make again and again. You can find the full recipe here. This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth.

Steps to make Easy Vegetable Beef Soup:

1. In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
2. Add your salt and pepper and mix till combined.
3. Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
4. Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
5. Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup

A hearty one pot meal that's perfect for a cold night! A handful of potatoes go into the mix, along with some frozen veggies to make this delectable and easy soup. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef Macaroni Soup with Left Over Post RoastSpinach Tiger. Quick and easy vegetable beef soup recipe, made with simple ingredients in one pot.

Above is the right way to cook easy vegetable beef soup, very simple to make. Do the cooking phases correctly, calm down and use your heart then your cooking will be scrumptious. There are lots of recipes you could try from this web site, please discover what you need. If you like this recipe please share it with your friends. Comfortable cooking.