Whats up everyone, this time we will provide you with gobhi fried rice recipes of dishes which might be easy to know. We will share with you the recipes that you’re looking for. I’ve made it many instances and it is so scrumptious that you just guys will love it.

Gobhi Fried Rice is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Gobhi Fried Rice is something that I have loved my whole life.

Gobhi Fried Rice Here is a simple cauliflower recipe gobhi Fried rice. This is also ideal for lunch box, both kids and elders will love this rice. Gobi Fried Rice Recipe is loaded with nutrients.

To get started with this particular recipe, we have to first prepare a few components. You can have gobhi fried rice using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gobhi Fried Rice:

1. Get 1 &1/2 cup rice
2. Take 250 gm cauliflower (cut into medium pieces)
3. Prepare 1 large capsicum (cut into cubes pieces)
4. Get 2 teaspoon rice flour
5. Get 2 teaspoon corn flour
6. Make ready 2 tablespoons all purpose flour
7. Prepare to taste salt
8. Take 1 pinch red food colour
9. Make ready 3 green chilies chopped
10. Get 1 teaspoon Ajinomoto
11. Prepare 1 teaspoon red chilli powder
12. Take 1/4 teaspoon black pepper powder
13. Prepare 1/4 teaspoon garam masala powder
14. Prepare 1 tablespoon chopped coriander leaves
15. Make ready oil for deep fry

The distinct taste of Gobi Rice will definitely bring you all praises. Now the Fried Gobi is ready to be used. For vegetarian skip the egg cooking process For that reason we find Pizzas, Pasta , Noodles and fried rice so popular in India. Chilli gobi is one delicious Indo -Chinese style snack which is a hit among vegetarians for its crispy and savoury taste.

Steps to make Gobhi Fried Rice:

1. Cut the Gobi or cauliflower into medium sized florets. Boil the cauliflower florets in little salt and water for minute This is to ensure that florets are disinfected from germs or bacteria.
2. Take a vessel and hand mix Corn flour, Rice flour, Maida, Red food colour, Salt and Red chilli powder with water in it. Make the mixture thick like dosa batter.
3. Heat oil in a wok. Take each one of the Gobi florets, dip it into the batter and drop on the heated oil to deep fry them as shown below.
4. Keep the fried florets aside.Cook the 1 cup of rice with 2 cups of water in a pressure cooker. Keep it aside; allow the cooked rice to cool.
5. In other deep pan heat the 2 tsp of oil, add chopped onion and capsicum and fry the onions until they turn golden brown. Then add Ginger Garlic paste, chopped Green chillies and fry for a min.
6. Add Pepper powder, Garam Masala, Red chilli powder and Salt and fry for a minute again. Add cooked Rice to this fried mixture and mix it well. Finally add fried Gobi to this

Chilli gobhi can be easily made at home. This can either dry and in gravy. Chilli gobi is a good starter for parties ! They are served as a evening snack or starter along with other South Indian foods. It can be served by itself, as a quick lunch, or as a side dish.

Above is learn how to cook gobhi fried rice, very simple to make. Do the cooking levels appropriately, relax and use your coronary heart then your cooking shall be scrumptious. There are lots of recipes that you could attempt from this web site, please find what you need. When you like this recipe please share it with your pals. Comfortable cooking.