Whats up everyone, this time we will provide you with easy vegetable fried rice recipes of dishes which are straightforward to grasp. We will share with you the recipes that you’re searching for. I’ve made it many times and it’s so scrumptious that you simply guys will like it.

Read Customer Reviews & Find Best Sellers. Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour.

Easy Vegetable Fried Rice is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Easy Vegetable Fried Rice is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have easy vegetable fried rice using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Easy Vegetable Fried Rice:

1. Take 3 cups Basmati rice
2. Get 6 cups Water
3. Get 3 numbers Maggi veg . cube
4. Make ready 1 Cinnamon piece
5. Prepare 3 numbers Cardamom
6. Get 3 numbers Cloves
7. Make ready 1/4 cup beans Chopped
8. Make ready 1/4 cup carrot Chopped
9. Prepare 1/4 cup cauliflower Shreded
10. Make ready 1/4 capsicum cauliflower Chopped
11. Prepare 1/4 cup onion Chopped big
12. Make ready 1 tsp Soya sauce
13. Make ready 1 tsp Chilli sauce
14. Take 3/4 tsp Pepper powder
15. Make ready 1/4 cup coriander leaves Chopped
16. Make ready to taste Salt

This is my favorite way to make fried rice. It is so much easier to make than you might thing and it's a great way to use up any leftover rice you may have. Any veggies you love can be added. Broccoli and mushrooms are both good additions to this recipe.

Steps to make Easy Vegetable Fried Rice:

1. Wash the Basmati rice, soak for 10 minutes then strain it.
2. In a pressure cooker boil 6 cups of water with cinnamon,cardamom, cloves, little salt and Maggi veg. Cubes.
3. When water starts to boil  add  rice, mix well and close the cooker with lid, when the steam  begins to come  through the nozzle put the weight
4. Keep in a low flame for10minutes, then switch off the flame.
5. After 20 minutes open the lid and transfer boiled  rice  in to a big shallow plate, keep aside.
6. Stream the chopped vegetables except capsicum without changing  the col our.
7. In a pan heat oil (any oil) saute onion for 1 minute, add steamed vegetables and chopped capsicum  mix well and add boiled rice to it.
8. Add soya sauce, chilly sauce, pepper powder finally chopped coriander leaves. Add salt to taste.
9. Mix  well all these together and transfer  in to a serving bowl.

Reduce heat to medium and add vegetables to rice mixture. Mix the eggs with the rice and vegetables, then sprinkle with soy. This easy Vegetable and Egg Fried Rice is so delicious, my kids think it took forever to make! It is the quickest thing in the world and you'll be amazed at how flavorful it is. My family loves Chinese food and this fried rice is at the top of their favorites.

Above is how to cook dinner easy vegetable fried rice, very straightforward to make. Do the cooking levels appropriately, loosen up and use your coronary heart then your cooking might be delicious. There are numerous recipes you can try from this website, please find what you want. In the event you like this recipe please share it with your folks. Happy cooking.