Hey everybody, this time we gives you my easy homemade tomato soup recipes of dishes which are simple to grasp. We’ll share with you the recipes that you’re searching for. I’ve made it many instances and it is so scrumptious that you just guys will love it.

My Easy Homemade Tomato Soup is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. My Easy Homemade Tomato Soup is something that I have loved my entire life. They are fine and they look fantastic.

This is my go-to tomato soup recipe. If you like, you can add cream, but my family likes it the way it is. I usually serve it with rosemary bread for dunking.

To begin with this recipe, we must prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Easy Homemade Tomato Soup:

1. Prepare 1 tbsp olive oil
2. Take 1 large onion, diced
3. Get 4 garlic cloves, minced
4. Get 3 tbsp all-purpose flour
5. Get Salt snd pepper
6. Take 2 (14.5 oz) cans crushed or diced tomatoes
7. Prepare 2 1/2 cups chicken stock
8. Make ready 1 tbsp Italian seasoning
9. Get 1/8 tsp ground all spice
10. Make ready 1 cup milk (optional)

This is my go-to tomato soup recipe. If you like, you can add cream, but my family likes it the way it is. I usually serve it with rosemary bread for dunking. Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream.

Steps to make My Easy Homemade Tomato Soup:

1. Heat the oil in a large saucepan or dutch oven over medium heat.
2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
3. Season with salt and pepper.
4. Add the flour, and mix well, cook for 30 seconds.
5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
7. Using an immersion blender blend until smooth.
8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
9. Test for seasoning, add more is needed, then serve.
10. Garnish with dried parsley, croutons, green onions and then devour.

The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish. Velvety rich, jam-packed with flavor, and easy to make!! Set up an ice water bath: large bowl, lots of ice, a little water. Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X. I have never been a tomato soup fan but my elderly aunt, for whom I cook, loves a good tomato soup.

Above is the best way to cook dinner my easy homemade tomato soup, very straightforward to make. Do the cooking stages correctly, calm down and use your heart then your cooking shall be scrumptious. There are numerous recipes that you can strive from this website, please discover what you need. For those who like this recipe please share it with your folks. Completely happy cooking.