Hello everyone, this time we will give you moes sweet and sour belly pork roast recipes of dishes which might be simple to know. We will share with you the recipes that you’re looking for. I’ve made it many instances and it’s so delicious that you simply guys will like it.

Moes Sweet and Sour Belly Pork Roast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Moes Sweet and Sour Belly Pork Roast is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook moes sweet and sour belly pork roast using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Moes Sweet and Sour Belly Pork Roast:

1. Make ready 2 tbsp Olive oil
2. Prepare 4 thick slices of Belly Pork
3. Prepare 1 can Pineapple Rings
4. Get 4 slices Gammon
5. Take 4 large Tomatoes sliced
6. Prepare 2 medium Onions sliced thick
7. Prepare 4 medium Apples, sweet
8. Take 1/4 cup water
9. Get 1/4 cup Cider Vinegar
10. Make ready 2 tbsp Brown Sugar, light
11. Make ready 4 tbsp Tomato Sauce
12. Get 1 tbsp Honey

Steps to make Moes Sweet and Sour Belly Pork Roast:

1. In a fry pan pour in olive oil heat up and place strips of belly pork in, fry both sides until coloured.
2. Lay the belly pork in a roasting dish, and lay the pineapple rings on top. Keep the pineapple juice .
3. Peel and slice the apples and put in a sauce pan with brown sugar and the water. Bring to boil add sugar and stir, cider vinegar and tomato sauce. Mix together and simmer until softened.
4. Cut up gammon, remove any fat, lay on top of pineapple rings and tomatoes.
5. Lay sliced onions on top of gammon.
6. Pour on top of the lot the apple mixture, and the pineapple juice then roast, covered with foil on high for 10 mins then turn down low and simmer for 2 hours.
7. For the last 15 remove the foil and simmer.
8. Serve with flavoured rice, creamy mash potatoes, or a sweet salad, its yummy! If there is excess juice just use a spoon strainer and keep some juice and pour over mash.

Above is how one can cook moes sweet and sour belly pork roast, very simple to make. Do the cooking levels correctly, relax and use your heart then your cooking shall be scrumptious. There are lots of recipes that you would be able to strive from this web site, please find what you want. Should you like this recipe please share it with your folks. Blissful cooking.