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Crusted Cheesy Squash Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Crusted Cheesy Squash Casserole is something which I have loved my whole life. They’re fine and they look fantastic.

Crusted Cheesy Squash Casserole Addictive Healthy Food. Crusted Cheesy Squash Casserole step by step. Melt vegan butter in medium saucepan and add almond flour and stir.

To get started with this recipe, we must prepare a few components. You can have crusted cheesy squash casserole using 12 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Crusted Cheesy Squash Casserole:

1. Prepare 2 lb yellow squash
2. Get 1/3 large Thinly Slice White Onion
3. Prepare 1 tbsp Vegan Butter
4. Take 2 cup Bob's Red Mill Almond meal/flour
5. Get 1 cup Silk Soy Milk
6. Take 2 cup Kraft Shredded Triple Cheddar Cheese
7. Take 1/2 tsp Sea Salt
8. Make ready 1/4 tsp Ground Black Pepper
9. Prepare 1/4 tsp Cayenne Powder
10. Make ready 2 cup Organic Bread Crumbs
11. Prepare 1 Pam Olive oil spray
12. Get 1 1/2 cup Egg Whites

Actually, it might be a very likely place. Saute the squash, onion and butter until soft. Transfer to a bowl and stir in the Parmesan, Cheddar and sour cream. Put the roughly chopped squash, onions and garlic in the food processor and pulse until finely ground into pulp.

Steps to make Crusted Cheesy Squash Casserole:

1. Thinly slice 2 lbs of yellow squash
2. Broil squash and onions in water for 10 minutes
3. drain in strainer and let set
4. Melt vegan butter in medium saucepan and add almond flour and stir
5. Add warm Soy milk to saucepan and stir until thickened
6. remove mixture from heat
7. Add 1 1/2 cups of cheese, cayenne powder, salt and ground black pepper, Stir until completely melted
8. Add squash and stir well
9. Spray Olive Oil Spray onto the Casserole Dish completely.
10. Spoon squash mixture evenly in the casserole dish
11. in a medium mixing bowl, add 2 cups of egg whites and organic bread crumbs, mix well.
12. Spread bread crumb mixture over the top of squash mixture and add 1/2 cup cheese.
13. Bake at 350°F for 25-30 minutes.
14. let cool for 10-15 minutes and serve

Why This Recipe For Squash Casserole Works. You probably already have the ingredients in the pantry; That reliable taste of squash, buttery crackers and fluffy cheese! Heat the oil in a large skillet over medium heat. Sauté the squash, onion, and butter until soft. Transfer to a bowl and stir in the Parmesan, cheddar and sour cream.

Above is tips on how to cook crusted cheesy squash casserole, very easy to make. Do the cooking stages appropriately, calm down and use your coronary heart then your cooking can be delicious. There are numerous recipes that you would be able to strive from this web site, please discover what you want. If you happen to like this recipe please share it with your folks. Completely happy cooking.