Howdy everyone, this time we will provide you with lemon and garlic baked mediterranean chicken recipes of dishes which are straightforward to grasp. We’ll share with you the recipes that you’re in search of. I’ve made it many occasions and it’s so scrumptious that you guys will like it.

Lemon and Garlic Baked Mediterranean Chicken is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Lemon and Garlic Baked Mediterranean Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lemon and garlic baked mediterranean chicken using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Lemon and Garlic Baked Mediterranean Chicken:

1. Prepare 6-8 chicken drumsticks or thighs (bone in, skin on)
2. Prepare Kosher salt
3. Take 1.5 teaspoons dry oregano
4. Make ready 1.5 teaspoons black pepper
5. Make ready 3/4 teaspoon coriander
6. Prepare 1/2 teaspoon sweet paprika
7. Get 1/4 teaspoon cumin
8. Make ready 6 garlic cloves, peeled and chopped
9. Make ready 1 small yellow onion, cut into wedges
10. Prepare Zest and juice of 1 lemon + 1 lemon cut into slices
11. Get 1/8 cup extra virgin olive oil

Steps to make Lemon and Garlic Baked Mediterranean Chicken:

1. Pat chicken dry and season with kosher salt, be sure to season under the skin too. If you have the time, arrange the chicken on a tray or a shallow dish and chill in the fridge uncovered for a few hours or overnight (optional.)
2. Place chicken in a large zip bag. In a small bowl, combine spices (oregano, black pepper, coriander, paprika, and cumin.) Add spices to the chicken in the bag.
3. Add garlic, onion, lemon zest, lemon juice, and olive oil. Zip the bag shut. Toss chicken around and massage to make sure it is well coated in the marinade. Let chicken marinade for about 30 minutes, or if you have the time, refrigerate for 2 to 4 hours, turning bag over halfway through.
4. When ready, heat oven to 450 degrees F.
5. Lightly oil a baking dish and arrange the chicken drumsticks and onion wedges. Pour over the marinade. Arrange lemon slices in between.
6. Bake for 35 minutes or until chicken is fully cooked and its juices run clear (internal temperature of chicken should register 165 degrees F using an instant read thermometer).  If you like, broil for just a few minutes until skins are crispy to your liking.
7. Serving suggestion - with herbed couscous mixed with peas, chopped carrots and sultanas.

Above is methods to prepare dinner lemon and garlic baked mediterranean chicken, very straightforward to make. Do the cooking levels correctly, loosen up and use your coronary heart then your cooking can be scrumptious. There are a lot of recipes you can strive from this web site, please find what you want. If you happen to like this recipe please share it with your friends. Joyful cooking.