Hello everybody, this time we offers you spicy pepper chicken masala (kerala style) recipes of dishes that are simple to understand. We will share with you the recipes that you are searching for. I’ve made it many instances and it is so scrumptious that you just guys will adore it.

Spicy Pepper Chicken Masala (Kerala Style) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Spicy Pepper Chicken Masala (Kerala Style) is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy pepper chicken masala (kerala style) using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Spicy Pepper Chicken Masala (Kerala Style):

1. Get 1 pack (1.5 lbs) Organic Free Ranch Chicken Thighs - Cut into small/medium size pieces
2. Get 1 cup Red Onions - chopped into fine pieces
3. Take 1 tbsp garlic paste
4. Take 1 tbsp ginger paste
5. Take 1 tomato chopped
6. Take Cashew paste (Soak 5 to 6 cashews in 1/4 cup water for few minutes and grind it  to make a fine paste)
7. Get 2 stems curry leaves
8. Prepare handful chopped cilantro
9. Get 5-6 green chilli - depending on the spice level
10. Prepare 2 tbsp Coriander powder
11. Prepare salt
12. Make ready 1 tsp Pepper powder
13. Prepare 1 tsp crushed pepper
14. Prepare few drops of lime/lemon juice

Steps to make Spicy Pepper Chicken Masala (Kerala Style):

1. Marinate chicken pieces with 1/4 tsp salt and few drops of lemon juice and 1/4 tsp turmeric powder and keep it aside for 15minutes or so.This will make the chicken tender
2. In a pan, add two tbsp of coconut oil. Add chopped/crushed ginger, garlic, chopped green chillies and curry leaves (1 to 2 stem) and saute it till the raw smell is gone.
3. Add 1 cup of finely chopped onion into it and saute until onion becomes transparent. Add all the powders except crushed pepper powder and fry well. Next, add chopped tomatoes (1 cup approx.). Saute everything well and add some water. Cook the mixture till everything becomes a smooth paste.
4. Add chicken into it,saute it .Add salt if needed Add half cup of water into it and cook for another 20 minutes or till chicken is cooked.
5. Add cashew nut paste into it and mix well.
6. Turn off the heat. Garnish it with some crushed pepper and cilantro leaves .
7. Serve hot with Rice or Roti.

Above is find out how to prepare dinner spicy pepper chicken masala (kerala style), very easy to make. Do the cooking phases correctly, relax and use your heart then your cooking shall be scrumptious. There are many recipes you could strive from this website, please discover what you want. Should you like this recipe please share it with your friends. Pleased cooking.