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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed hedgehog buns using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Hedgehog Buns:

1. Prepare For the dough:
2. Get 2 cups white flour
3. Prepare 2 1/2 tsp baking powder
4. Get 1/2 tsp salt
5. Make ready 3 Tbsp butter, cubed or grated
6. Prepare 3/4 cup milk
7. Take For the filling:
8. Prepare 300 g or 1 medium chicken breast, shredded or grounded
9. Make ready 1 small onion
10. Take 1/2 cup mixed bell peppers and corn
11. Take 1 tbsp All-Purpose Flour
12. Make ready 1/2 cup Milk
13. Get 1/2 cup chopped parsley or cilantro
14. Make ready to taste salt and pepper
15. Make ready For topping:
16. Prepare 1 egg, lightly beaten
17. Take 1 Tbsp unsalted butter, melted

Knitted Hedgehog pdf, knitting pattern toy, tutorial toy, amigurumi Hedgehog, stuffed toy pattern, Soft toy, crochet pdf, Hedgehog lovers KnitZoo. Favorite Add to Hedgehog Stuffed Toy. Shape into hedgehogs, pulling out one end to make noses. Snip all over with scissors to create spines.

Steps to make Stuffed Hedgehog Buns:

1. Preheat the oven to 180° C.
2. To make the dough, combine 2 cups of flour, salt, and baking powder in a large bowl. Add in 3 Tbsp of cubed or grated butter, and mix it in with your fingers until the mixture resembles breadcrumbs.
3. Pour ¾ cup of milk in the center and mix until the mixture forms into a dough. Place into a bowl, cover, and let the dough rest for half an hour. The dough will become smooth and easy to work with.
4. While the dough is resting, prepare the filling: - Pour 2 tablespoons of olive oil or butter in a frying pan and add ground chicken breast. Cook for 2 minutes over medium heat, then add one small finely chopped onion and cook for 2 more minutes, add in the bell peppers and corn. saute for a minute, add a tablespoon of flour and saute, add 1/2 cup of milk, season with salt and pepper and mix until the ingredients are well combined.
5. Take off the heat and let cool off completely. Add chopped parsley or cilantro, and mix thoroughly. keep it aside.
6. Divide the dough into 8 equal pieces. Form each piece into a ball. Lightly flour the working surface and start forming your chicken buns. by rolling each ball into a 4 inch circle and placing one full Tablespoon of the filling in the middle of each circle, gather edges of circles over the filling, and pinch them together to seal.
7. Place the buns on a greased baking tray, sealed side down. Shape into hedgehogs, pulling out one end to make noses. Snip all over with scissors to create spines. Press in Cloves for eyes and noses, Lay a sheet of greased cling film on top and leave in a warm place to double in size. Remove film and brush each bun with lightly beaten egg.
8. Bake at 355°F/ 180°C for 30 minutes until the buns turn golden brown. - Brush lightly with melted butter as soon as you take them out of the oven. Transfer onto a serving dish and enjoy!
9. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

Press in currants for eyes and noses, then place the buns on the baking tray. Lay a sheet of greased cling film on top and leave in a warm place to double in size. Now make it hedgehog-shaped by pulling one side out a little and squeezing it gently into a snout. Be quite firm or it will bounce back. Using kitchen scissors (supervise younger children), carefully.

Above is how one can prepare dinner stuffed hedgehog buns, very simple to make. Do the cooking stages appropriately, chill out and use your coronary heart then your cooking will be scrumptious. There are lots of recipes which you could attempt from this web site, please find what you want. Should you like this recipe please share it with your mates. Glad cooking.