Hello everybody, this time we will give you sour cream apple pie recipes of dishes that are easy to know. We’ll share with you the recipes that you’re in search of. I’ve made it many times and it is so delicious that you guys will love it.

In a large bowl, beat eggs. Meanwhile, combine brown sugar and remaining flour; cut in butter until mixture is crumbly. Sour Cream Apple Pie Deluxe Sour Cream Apple Pie Deluxe.

Sour Cream Apple Pie is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Sour Cream Apple Pie is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sour cream apple pie using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Apple Pie:

1. Get 1 x 9" pie crust
2. Prepare Pie filling:
3. Take 3/4 cup sugar
4. Take 2 tblsp all purpose flour
5. Make ready 1/8 tspn salt
6. Make ready 1 cup sour cream
7. Make ready 1/2 tspn vanilla extract
8. Make ready 1 egg
9. Make ready 2 cups apple peeled & chopped (Granny Smith or similar)
10. Make ready Topping:
11. Get 1/4 cup sugar
12. Get 1/3 cup flour
13. Make ready 1 tspn cinnamon
14. Prepare 1/4 cup cold butter cut into small pieces

Use a wooden spoon and beat by hand until smooth. Whisk sour cream and egg in bowl until well blended. Whisk sugar, flour, vanilla, cinnamon and nutmeg. Spread in unbaked pie shell mounding in center.

Instructions to make Sour Cream Apple Pie:

1. Preheat oven to 425°.
2. Mix all of the pie filling ingredients (except the apple) in a medium-large bowl. Then mix the apple in.
3. Pour the pie filling into the pie shell.
4. Bake at 425° for 15 minutes.
5. Then turn down the oven to 350° & continue baking for 30 minutes.
6. Right before the 30 minutes expires, mix the topping ingredients together in a small bowl.
7. Add the topping and bake another 15 minutes.
8. Can be served warm or at room temp. Store in the refrigerator. It's really good cold the next day. 😊

Topping: Mix flour, sugar and cinnamon in medium bowl. Cut in butter until mixture resembles coarse crumbs. In a large bowl whisk together the sour cream, the sugar, the salt, the vanilla, the eggs, and the flour until the mixture is smooth, add the apples, peeled, cored, and sliced thin, and stir the. Beat sour cream and egg together. Add flour, sugar, salt and vanilla.

Above is find out how to cook sour cream apple pie, very straightforward to make. Do the cooking levels accurately, relax and use your heart then your cooking will probably be scrumptious. There are a lot of recipes that you could attempt from this web site, please find what you need. When you like this recipe please share it with your friends. Completely satisfied cooking.