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Crisp fall apples, tossed in cinnamon and baked with delicious streusel. Plus, it can be served warm with ice cream, and the smaller size means it won't be there to tempt you later. To prepare streusel: Mix the flour, sugar, and cinnamon together.

Stuffed Apple Streusel is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Stuffed Apple Streusel is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook stuffed apple streusel using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stuffed Apple Streusel:

1. Make ready 5 large apples (Granny Smith, Joanagold or Honey Crisp)
2. Prepare 2 tbsp sugar
3. Take 1 tsp cornstarch
4. Get 1 tsp lemon juice
5. Prepare 1 tsp vanilla extract
6. Get 1/2 tsp ground cinnamon
7. Take 1/4 tsp ground nutmeg
8. Take 1/8 tsp kosher sea salt
9. Make ready For the streusel topping
10. Take 1/4 cup all purpose flour
11. Prepare 1/4 cup old fashioned oats
12. Get 1/4 cup brown sugar
13. Take 1/2 tsp ground cinnamon
14. Get 1/4 tsp baking powder
15. Prepare 1/8 tsp kosher sea salt
16. Make ready 3 tbsp unsalted butter

Apple Streusel French Toast Bake from Deliciously sprinkled Shredded Apple Pie from Life in the Lofthouse We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. All of the sweet and caramely goodness of a traditional apple crisp, stuffed and baked inside fresh Autumn apples with the best crumble topping. Top it off with vanilla ice cream and caramel sauce for an incredible fall treat everyone will go crazy for! Here are the ingredients and how to cook it.

Instructions to make Stuffed Apple Streusel:

1. Preheat oven 375. Line a small baking sheet or 8x8 pan with parchment paper, foil, or a baking mat and set aside.
2. Cut off the tops of 4 apples. Using a knife, core the apples, creating a bowl. Using a spoon, dig out the inside. Peel and cut the remaining apple into 1/4 to 1/2 inch chunks.
3. In a medium bowl, combine the apple chunks sugar, cornstarch, lemon juice, vanilla, cinnamon, nutmeg and salt. Mix until combined and spoon the filling into the apples
4. In a small bowl, whisk together the flour, oats, brown sugar, cinnamon, baking powder, and salt. Cut in the cold butter suing a pastry blender until small clumps form (pea size). Sprinkle the streusel over the top.
5. Place the apples onto the baking sheet and in the oven 30-40 minute or until the crust is browning and the filling is bubbly
6. Remove from the oven and allow to cool for 10 minutes before serving. Top with vanilla ice cream and caramel, if desired.

Using a pastry cutter, cut it until it forms a crumble. Add the apple pieces into the streusel. Bacon Streusel Stuffed Baked Apples are a THING! Stuff apples with a sweet, spiced bacon fat streusel. Bake until the apples soften and the streusel browns, then serve warm alongside turkey or ham.

Above is the right way to cook dinner stuffed apple streusel, very simple to make. Do the cooking phases correctly, calm down and use your coronary heart then your cooking might be scrumptious. There are lots of recipes that you may attempt from this web site, please discover what you want. If you like this recipe please share it with your folks. Happy cooking.