Hi there everyone, this time we offers you apple rice casserole recipes of dishes which might be easy to grasp. We will share with you the recipes that you are on the lookout for. I’ve made it many occasions and it’s so delicious that you simply guys will adore it.

Apple Rice Casserole is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Apple Rice Casserole is something that I’ve loved my entire life. They’re fine and they look fantastic.

This delicious side dish is a real change of pace. The rice soaks up the juice from the apples and becomes plump and sweet. Leftovers can be used for breakfast, hot or cold, served with a dollop of yogurt.

To begin with this recipe, we must prepare a few ingredients. You can cook apple rice casserole using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Rice Casserole:

1. Make ready 500 gr Round rice
2. Make ready 500 gr Milk
3. Make ready 3 Eggs
4. Get Raisins 4 tb.s
5. Prepare 1/2 cup Sugar
6. Take Vanilla sugar 2 tb.s
7. Prepare 100 gr Butter
8. Get Lemon zest 1 tb.s
9. Make ready Lemon juice
10. Get 3 Apples
11. Make ready Strawberry jam
12. Make ready Brandy 1 t.s
13. Take Salt

We love the leftovers for breakfast – served hot or cold with a dollop of yogurt. Apples cut on halves and cut the cores with tea spoon. Place apples over the rice mixture and slighly press to drown. After ready add a teaspon of strawberry jam to the core of each apple half.

Instructions to make Apple Rice Casserole:

1. Rinse raisins with hot water. Let them dry. Add 1 t.s. brandy and mix. - Rinse rise with cold water. Add to the port with milk and boil at low heat about 15 minutes. Let cool down in the port. - Preheat oven to 220 C. - Whisk the egg yolks with the sugar, vanilla sugar, lemon zest and butter until smooth. Mix with rice and raisins. - In a separate bowl, using a clean whisk, beat the egg whites. Gently mix egg whites foam with rice and eggs yolks mixture.
2. Grease backing dish with butter and pour rice mixture flatten the top. - Apples cut on halves and cut the cores with tea spoon. - Place apples over the rice mixture and slighly press to drown. Sprinkle with lemon juice. - Bake about 30-35 minutes. After ready add a teaspon of strawberry jam to the core of each apple half.
3. Video with cooking is here https://youtu.be/WOtYoSpYGlI?sub_confirmation=1

In large non-stick skillet cook crumbled breakfast sausage over medium-high heat. Sprinkle each layer of apples with cinnamon and sugar, using only half the sugar. Apple, raisins and spices give this tasty sausage-rice casserole a taste of autumn. We enjoy it with a green salad on a cold fall day. It would be a nice potluck dish, too—just double the recipe if needed.

Above is the right way to cook apple rice casserole, very simple to make. Do the cooking phases correctly, calm down and use your heart then your cooking shall be delicious. There are various recipes which you could strive from this web site, please find what you need. In case you like this recipe please share it with your mates. Happy cooking.