Step-by-Step Guide to Make Perfect My Cinnamon bun apple pie

Nathaniel Wong   15/10/2020 16:16

My Cinnamon bun apple pie
My Cinnamon bun apple pie

Whats up everyone, this time we will give you my cinnamon bun apple pie recipes of dishes which might be easy to grasp. We will share with you the recipes that you’re searching for. I’ve made it many occasions and it’s so scrumptious that you guys will find it irresistible.

My Cinnamon bun apple pie is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. My Cinnamon bun apple pie is something which I’ve loved my whole life.

My Cinnamon bun apple pie Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, my cinnamon bun apple pie. This time, I'm gonna make it a bit unique.

To begin with this recipe, we have to prepare a few components. You can have my cinnamon bun apple pie using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Cinnamon bun apple pie:
  1. Make ready 5 granny Smith apples
  2. Make ready 1/2 C sugar
  3. Take 3 cans cinnamon rolls
  4. Prepare 1 tsp cinnamon
  5. Get 1 Tbsp cornstarch
  6. Get Vanilla ice cream

Transfer to the dough-lined pie plate;. Spread out one can of cinnamon rolls flattened out for the bottom crust in a greased pie pan. Pour in the pan and sprinkle cinnamon/sugar on top. This cinnamon roll apple pie is a combination of two popular desserts into one amazing dish.

Steps to make My Cinnamon bun apple pie:
  1. Preheat oven to 350°
  2. Peel and cut the apples thin and put in a large bowl. In a small bowl, combine the sugar, cinnamon and cornstarch. Put this mixture over the apples and coat all.
  3. Roll out each cinnamon roll in flour until thin and coat the bottom and sides of a greased pie pan for bottom crust. Save some for top crust.
  4. Layer the apples in and then put the rest of the cinnamon rolls on top of the apples making top crust. Pinch the rolls together to close the pie crust. You don't want holes.
  5. Cover with foil and bake for 30 minutes. Remove the foil and bake for 8 minutes more. Remove from oven and let cool for 15 minutes. Drizzle the icing all over the pie.
  6. I serve mine warm with vanilla ice cream. Deliciously sweet!

As if you could possibly improve on a classic, this recipe is a marriage of two of them! Rich, decadent apple pie filling sits on a flaky crust. All of this is topped with irresistible cinnamon rolls and drizzled with icing. Cinnamon Roll Apple Pie Topped with a layer of gooey iced cinnamon rolls, this totally over-the-top apple pie is not for the faint of heart! Although this dessert looks impressive, it's a cinch to make thanks to refrigerated piecrusts and cinnamon rolldough.

Above is cook my cinnamon bun apple pie, very straightforward to make. Do the cooking phases appropriately, relax and use your heart then your cooking can be delicious. There are many recipes that you could strive from this web site, please discover what you need. In the event you like this recipe please share it with your pals. Blissful cooking.

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