Hello everyone, this time we will give you slow cooker cranberry chili meatballs recipes of dishes which are easy to grasp. We’ll share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you just guys will find it irresistible.

Slow cooker Cranberry Chili Meatballs is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Slow cooker Cranberry Chili Meatballs is something which I’ve loved my whole life. They are nice and they look fantastic.

Put cranberry sauce, chili sauce and water in slow-cooker and stir to combine. Add meatballs and stir to coat them with the sauce. Stir; serve warm from the cooker.

To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker cranberry chili meatballs using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker Cranberry Chili Meatballs:

1. Make ready 1 can jellied cranberry sauce (14 ounces)
2. Make ready 1 bottle of chili sauce (12 ounces)
3. Get 3/4 cup packed brown sugar
4. Prepare 1/2 tsp chili powder
5. Get 1/2 tsp ground cumin
6. Prepare 1/4 tsp cayenne pepper
7. Take 1 packages (32 ounces) frozen fully cooked meatballs, thawed or your own already cooked homemade meatballs (see my recipe)
8. Get 1 chopped parsley (to garnish)

Perfect appetizer for a crowd or serve over mashed potatoes for a complete meal. Print Recipe Rate Recipe Pin Recipe. Mix all ingredients except for meatballs in slow cooker. Add meatballs and stir to coat them well.

Steps to make Slow cooker Cranberry Chili Meatballs:

1. Put meatballs into a slow cooker.
2. Combine cranberry sauce, chili sauce, brown sugar, ground cumin, and cayenne pepper in a saucepan. Stirring, over medium heat until mixture is blended.
3. Pour hot mixture over meatballs in slow cooker and gently toss to coat.
4. Cook on low for 3-4 hours.
5. Garnish with chopped parsley.
6. As a variation to the slow cooker you can put the meatballs into a casserole dish and bake in the oven for about 45 minutes at 300°.

Simply combine meatballs, Thai chili sauce, and cranberry sauce. Heat until the meatballs are warm and enjoy. You can make these in the slow cooker or on the stove. I've made them both ways and they are great either way. For parties, I usually make the meatballs in the slow cooker.

Above is cook slow cooker cranberry chili meatballs, very easy to make. Do the cooking stages appropriately, chill out and use your coronary heart then your cooking can be delicious. There are lots of recipes that you could strive from this web site, please discover what you want. In the event you like this recipe please share it with your friends. Completely satisfied cooking.