Steps to Prepare Any-night-of-the-week Ham Potpie Pennsylvania Dutch style

Alfred Wilkins   14/07/2020 00:53

Ham Potpie Pennsylvania Dutch style
Ham Potpie Pennsylvania Dutch style

Good day everyone, this time we will provide you with ham potpie pennsylvania dutch style recipes of dishes that are straightforward to know. We will share with you the recipes that you’re looking for. I’ve made it many occasions and it’s so delicious that you just guys will like it.

Ham Potpie Pennsylvania Dutch style is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Ham Potpie Pennsylvania Dutch style is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook ham potpie pennsylvania dutch style using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Ham Potpie Pennsylvania Dutch style:
  1. Make ready 5 lb ham (easier if precooked)
  2. Prepare 7 large russet potatoes peeled and diced to bite size pieces
  3. Prepare 1 onion, chopped (optional)
  4. Get 1 salt and pepper to taste
  5. Make ready 3 1/2 cup all-purpose flour
  6. Make ready 1 tsp salt
  7. Take 2 cup water
Steps to make Ham Potpie Pennsylvania Dutch style:
  1. Place ham in large pot and boil to make stock. Remove and shred ham.
  2. Add ham, potatoes and onion in stock. Medium heat until pototoes are soft.
  3. Add last 3 ingredients to bowl and mix well. On floured counter top, roll dough well. Cut into bite size squares. Take your time on this part. Mix dough well. If dough seems wet, add a little more flour.
  4. At this point add addtional water to pot. Add dough to slowly boiling ham, pototoes and onions. Allow to cook until noodles are soft not mushy. Stir after each bunch of noodles added.
  5. I enlisted help from my husband. I cut dough, he added it and stired. I also added more water to pot. As noodles cook, the thicker it becomes. You may have to add water to keep it slowly boiling.
  6. Dough will make liquid thicker. Cont to lightly stir until noodles are done.
  7. This actually made 2, large pots. I just divided the ham, etc into 2 pots. We enjoy leftovers.
  8. As in any dish, the longer it sits (on very low heat) and you continue to gently stir, the better it is.

Above is learn how to cook ham potpie pennsylvania dutch style, very simple to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking will be scrumptious. There are numerous recipes that you would be able to try from this website, please discover what you need. If you happen to like this recipe please share it with your folks. Comfortable cooking.

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