Recipe of Homemade Apple Pie Crumble (Dutch Apple Pie)

Lottie Rice   28/09/2020 11:15

Apple Pie Crumble (Dutch Apple Pie)
Apple Pie Crumble (Dutch Apple Pie)

Howdy everybody, this time we will provide you with apple pie crumble (dutch apple pie) recipes of dishes that are easy to grasp. We are going to share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so scrumptious that you simply guys will like it.

Apple Pie Crumble (Dutch Apple Pie) is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Apple Pie Crumble (Dutch Apple Pie) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook apple pie crumble (dutch apple pie) using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Apple Pie Crumble (Dutch Apple Pie):
  1. Prepare pie crust (recipe in Peach Blueberry Cobbler Crumble)
  2. Make ready Crumble topping (also in that recipe)
  3. Take 2 Large green apples 🍏
  4. Take Squeeze lemon juice
  5. Take 1/4 cup brown sugar
  6. Get 1/4 cup white sugar
  7. Make ready 1 tsp vanilla
  8. Get 1 tsp cinnamon
  9. Prepare 1 tsp cornstarch
  10. Take 1/4 cup heavy cream
  11. Prepare 1 tbsp butter
Instructions to make Apple Pie Crumble (Dutch Apple Pie):
  1. Preheat oven to 350. Roll out dough. Spray desired pie pan and lay out dough in the pan and poke a few fork holes too. Bake about 10-12 min set Aside
  2. Peel and slice apples thin.
  3. Squeeze lemon juice over the apples then toss those apples in the sugar cinnamon and vanilla
  4. In saucepan on medium heat, melt the better and then add Apple mixture
  5. Sauté the apples for a few minutes then add the cream. Once apples are tender stir in cornstarch completely them remove from heat.
  6. Place apples in pre baked pie pan. Drain some liquid from the apples as you add to the pie crust if necessary. Completely cover top of Apples with Crumble. Place in oven bake for 25-30 mins until crumble is nice golden color. Let set and enjoy ❤️. Eat warm!!

Above is find out how to prepare dinner apple pie crumble (dutch apple pie), very straightforward to make. Do the cooking phases correctly, relax and use your heart then your cooking will likely be scrumptious. There are lots of recipes that you may strive from this website, please find what you need. When you like this recipe please share it with your folks. Joyful cooking.

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