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Brad's German potato salad is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Brad's German potato salad is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook brad's german potato salad using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Brad's German potato salad:

1. Get 3 lbs youkon gold or white potatoes
2. Make ready 1/2 LG sweet onion
3. Make ready 1 tbs granulated chicken bouillon
4. Make ready 1/2 lb bacon, chopped and fried. Reserve grease
5. Prepare 1 med red onion, chopped
6. Make ready 3/4 cup white or cider vinegar
7. Make ready 1 tbs mustard seed
8. Take 6 green onions, chop green and white parts
9. Take 1/4 cup chopped fresh parsley
10. Get to taste salt and pepper

Steps to make Brad's German potato salad:

1. Peel, cube and cover potatoes with water in a Dutch oven. Add yellow onion, 1 tsp salt, and chicken bouillon. Boil until tender.
2. At same time, fry bacon. When done, drain on paper towel. Reserve grease.
3. When potatoes are done, drain in a colander. Discard onion. Keep dutch oven handy.
4. Fry red onion in bacon grease until tender.
5. Return potatoes to the Dutch oven. Keep covered with a lid.
6. When onions are tender, add mustard seed, and vinegar to the pan. Cook 2-3 minutes.
7. Add to potatoes, including all liquid and bacon grease. Add rest of ingredients. Season with salt and pepper to taste.
8. Mix well and let sit on the counter for 20 minutes to allow flavors to blend. Serve and enjoy.

Above is the right way to cook dinner brad's german potato salad, very straightforward to make. Do the cooking levels correctly, chill out and use your coronary heart then your cooking will probably be scrumptious. There are lots of recipes that you could try from this web site, please discover what you want. If you like this recipe please share it with your mates. Joyful cooking.