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To get started with this particular recipe, we have to first prepare a few ingredients. You can have banoffee pie - strawberry and rangoli twist #fihrcookpadcontest using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest:

1. Take 10 Digestive biscuits
2. Prepare 50 gms Butter
3. Get 100 gms Condensed milk
4. Take 100 gms Strawberry puree
5. Get 2 banana's
6. Take Whipped cream and piping bag for making rangoli

Steps to make Banoffee Pie - Strawberry and Rangoli twist #FIHRCookPadContest:

1. Crush digestive biscuits and mix with melted butter
2. Boil the tin in water unopened condensed milk in pressure cooker for 15 minutes to make toffee from condensed milk.
3. Blend strawberries add 0ne table spoon sugar and boil till it gets thick consistency on a flat pan on medium heat for 10 minutes.
4. Take two banana's and cut into round slices.
5. Take the round mould and place butter paper, arrange the crushed Biscuits layer mixed with butter evenly and layer toffee spread gently, place banana's in a round shape coat the strawberry layer very carefully and last step is make rangoli with a piping bag !

Above is the right way to prepare dinner banoffee pie - strawberry and rangoli twist #fihrcookpadcontest, very simple to make. Do the cooking levels appropriately, calm down and use your heart then your cooking will likely be scrumptious. There are a lot of recipes you can strive from this website, please find what you need. Should you like this recipe please share it with your friends. Happy cooking.