Recipe of Perfect Butterscotch Spice Cake with Cream Cheese Frosting

Evan Graves   29/04/2020 09:58

Butterscotch Spice Cake with Cream Cheese Frosting
Butterscotch Spice Cake with Cream Cheese Frosting

Good day everybody, this time we provides you with butterscotch spice cake with cream cheese frosting recipes of dishes which might be easy to know. We are going to share with you the recipes that you are looking for. I’ve made it many occasions and it is so scrumptious that you guys will love it.

Butterscotch Spice Cake with Cream Cheese Frosting is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Butterscotch Spice Cake with Cream Cheese Frosting is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook butterscotch spice cake with cream cheese frosting using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Prepare 1 box spice cake
  2. Make ready 4 eggs
  3. Take 1-3.4 oz box butterscotch instant pudding
  4. Make ready 1 tsp vanilla extract
  5. Prepare 1 cup water
  6. Get 1/2 vegetable oil
  7. Make ready 1/4 cup mayo
  8. Take 1/2 cup sour cream
  9. Prepare For the Frosting
  10. Take 2 1/2 cups powdered sugar
  11. Get 1/4 cup butter, softened
  12. Make ready 1 tsp vanilla extract
  13. Make ready 8 oz cream cheese, softened
Steps to make Butterscotch Spice Cake with Cream Cheese Frosting:
  1. Preheat oven 350. Grease pan you are going to cook cake in, I use a bundt pan and Crisco oil. Set pan aside.
  2. In a large mixing bowl add all the ingredients for baking the cake and mix till smooth and no lumps.
  3. Pour in bundt pan and place in over for 50-60 minutes. Check with tooth pick at 50 minutes in middle comes out clean. Let Cool
  4. Making the frosting. In a large mixing bowl add powdered sugar, butter, cream cheese, & vanilla. Mix till smooth.
  5. Once cake has cooled, place on cake dish and icing the cake. If there is extra frosting left, I put in the middle of the bundt cake filling up the hole! Sprinkle some cinnamon all over the cake once you have finished putting on the frosting. Enjoy…

Above is tips on how to prepare dinner butterscotch spice cake with cream cheese frosting, very easy to make. Do the cooking levels appropriately, relax and use your heart then your cooking shall be delicious. There are numerous recipes that you could attempt from this web site, please discover what you want. In the event you like this recipe please share it with your pals. Comfortable cooking.

©2020 Favorite Recipe - All Rights Reserved