Hello everyone, this time we will provide you with meat pie recipes of dishes which might be simple to grasp. We’ll share with you the recipes that you’re in search of. I’ve made it many occasions and it’s so delicious that you guys will find it irresistible.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

Meat pie is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Meat pie is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook meat pie using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Meat pie:

1. Make ready 1 kg minced meat
2. Prepare 5 medium size of Irish potatoes
3. Take 3 medium size of carrots
4. Take curry
5. Get Salt
6. Make ready 1 medium size onions
7. Get 2 cubes seasoning cubes
8. Make ready 1 kg flour
9. Take 1 table spoon baking powder
10. Take 500 g butter
11. Take 2 eggs
12. Make ready Water

When pork is cooked remove fat from pan. Add potatoes and seasonings and mix well. Line pie pan with one crust and fill with meat mix. Top with second crust and pinch to seal.

Steps to make Meat pie:

1. In a big bowl, mix the flour, salt and baking powder together.
2. Add the butter, then add water bit by bit and continue to mix until dough is formed. Knead the dough until water is well incorporated. Leave it for about 1 hour.
3. Diced and wash the carrots, potatoes and onions together. In a pot, pour the potatoes, carrots, onions in a pot. Add small salt, maggi and little water. Allow it to boil for like 5 minutes. Then set aside.
4. In a separate pot. Add the minced meat, curry, thyme, maggi, onions salt, little water. Allow to boil for like 15 minutes till the minced meat is browned. Pour the previous boiled carrots and potatoes into the meats. Add like a handful of flour to the mixture to thicken it. Then add like half cup of water and allow it to boil for another 2 minutes. Then set aside.
5. Cut a small portion out of the dough. Roll out the dough with a rolling pin on a flat surface. Scoop one table spoon of the sauce into the roll out dough and cover it. You can use fork to design the edges of the meat pie.
6. Repeat the process for the remaining dough and set it up in an oven tray. Break the 2 eggs in a small bowl and whisk together and brush the egg wash over the all the meat pies
7. Preheat the oven to about 350oF. Place the oven tray inside the oven and bake for like 15 minutes till the meat pie colour turn to golden yellow
8. Your meat pie is ready

Cut slits in top of crust to vent. Brush crust with beaten egg and place filled pie pan on cookie sheet to catch any drips. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

Above is find out how to cook meat pie, very simple to make. Do the cooking stages appropriately, calm down and use your heart then your cooking might be delicious. There are lots of recipes that you could strive from this web site, please discover what you want. For those who like this recipe please share it with your folks. Glad cooking.