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Find Deals on Products in Groceries on Amazon Salted Caramel Chocolate Chunk Cookies are the best tasting cookie you will ever make. These cookies are salty and sweet with sweet chocolate in a delicious soft cookie. The combination is a decadent amazing cookie.

Salted Camel Milk Chocolate Chunk Cookies is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Salted Camel Milk Chocolate Chunk Cookies is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have salted camel milk chocolate chunk cookies using 15 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Salted Camel Milk Chocolate Chunk Cookies:

1. Take 2 1/2 cups all purpose flour
2. Get 1/4 teaspoon salt
3. Get 1 teaspoon baking powder
4. Make ready 1 teaspoon baking soda
5. Make ready 2 teaspoons cornstarch
6. Prepare 8 ounces unsalted butter, at room temperature (2 stickks)
7. Take 3/4 cup granulated sugar
8. Get 3/4 cup light brown sugar, packed
9. Make ready 1 large egg and 2 large egg yolks
10. Make ready 11/2 teaspoons vanilla extract
11. Take 3.5 ounce bar Lindor Exellence milk chocolate bar, broken into
12. Make ready chunkd
13. Make ready soft caramels such as Wgerthers Original soft caramels, unwrappe
14. Prepare about 24 of them,. Soft caramels are needed for best results
15. Make ready coarse sea salt for sprinkling

The whole inspiration for this cookie came while I was standing in line at Starbucks. Our Salted Caramel and Milk Chocolate Chunk Shortbread adds a touch of caramel and chocolate to our traditional recipe. In the bowl of a stand mixer, cream together butter and sugars. Beat in egg and vanilla, followed by remaining dry ingredients.

Instructions to make Salted Camel Milk Chocolate Chunk Cookies:

1. Preheat the oven to 350. Line baking sheets with parchment paper
2. In a bowl whisk together flour, baking soda,baking powder, salt and cornstarch
3. In another bowl beat butter and both sugars until light and fluffy
4. Add egg, yolks and vanilla, beat in
5. Add flour mixture until just blended
6. Fold I'm chocolate chunks
8. Roll into 1 1/2 inch balls
10. Push a caramel into dough ball and compleat enclose caraml
12. Place 1 1/2 inches apart on prepated pans. Bake 11 to 14 minutes. For chewy cookies ne sure to not overcook. If you want crisp cookies cook a tiny bit more
13. Sprinkle very lightly with sea salt as soon as they come out of the oven Cool in pans 3 minutes then transfer to racks to cool completely

Mix in caramel bits and chocolate chunks by hand. Milk Chocolate Chunk Cookies These cookies are an absolute MUST make! I used the Trader Joe's HUGE Pound Plus Milk Chocolate Bar for these! I only used half, so I save the rest for the next batch. Of course, you can use any milk chocolate that you have but this bar made these cookies special!

Above is cook dinner salted camel milk chocolate chunk cookies, very easy to make. Do the cooking levels appropriately, calm down and use your heart then your cooking will probably be delicious. There are many recipes that you could try from this website, please discover what you need. Should you like this recipe please share it with your mates. Glad cooking.