Recipe of Award-winning 20 mins: ground turkey marinara sauce pasta

Marc Hayes   23/09/2020 12:34

20 mins: ground turkey marinara sauce pasta
20 mins: ground turkey marinara sauce pasta

Good day everybody, this time we gives you 20 mins: ground turkey marinara sauce pasta recipes of dishes which can be straightforward to know. We are going to share with you the recipes that you are searching for. I’ve made it many times and it is so delicious that you just guys will find it irresistible.

I have a bottle of Trader Joe's tomato and basil marinara sauce and so I decided to make a quick dinner with ground turkey. You can definitely use any tomato based pasta sauce you like. Also, you can add some mushroom or use ground.

20 mins: ground turkey marinara sauce pasta is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. 20 mins: ground turkey marinara sauce pasta is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have 20 mins: ground turkey marinara sauce pasta using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make 20 mins: ground turkey marinara sauce pasta:
  1. Get 1 pack Spaghetti
  2. Make ready (1 bottle, ~ 25oz) marinara sauce (mine is tomato and basil)
  3. Make ready 1 lb ground turkey (I used 99%fat free)
  4. Take 3 tbsp olive oil
  5. Get 1.5 tbsp cooking wine
  6. Make ready to taste Salt, pepper
  7. Get Optional (I like a little bit spicy):
  8. Make ready Diced onion
  9. Get chopped garlic
  10. Take Ginger powder
  11. Make ready Red pepper flakes
  12. Get Red pepper powder

Coat a large skillet with cooking spray. If it is snappy or chewy, it is not done. This amazing one-pot pasta with ground meat is so yummy, cheesy and comforting! All ingredients are cooked along with pasta in one pot, blending the flavors together - amazing!

Steps to make 20 mins: ground turkey marinara sauce pasta:
  1. Cook the pasta following the instruction on the package.
  2. (While waiting for water to boil/cooking the pasta) add 1.5 tbsp olive oil on a big saucepan over medium high heat. Add garlic and onion and cook for 2 minutes.
  3. Add olive oil and ground turkey and all the rest of the ingredients to the sauce pan. Stir fry until the turkey is fully cooked (start to brown/golden brown), usually 6 to 8 minutes.
  4. Turn the heat down to low and add the bottle of sauce. Continue to stir for a minute or two.
  5. Mix with the cooked pasta and dinner (lunch) is served :D
  6. Adding some cheese on top would be great too (I cannot as I have diary intolerance). So obviously this picture is not my dinner plate.

Taste and adjust seasonings to preference. Once each side of the meatballs is golden, but not quite cooked through, add about half of the marinara sauce to the skillet—or enough to coat the meatballs. Living with an Italian husband has truly taught me how to cook the classic pasta sauce. This sauce is a staple in our home and we LOVE our pasta! The meatballs can be made with turkey or beef.

Above is the best way to cook 20 mins: ground turkey marinara sauce pasta, very simple to make. Do the cooking stages correctly, loosen up and use your coronary heart then your cooking might be scrumptious. There are various recipes that you would be able to strive from this web site, please find what you need. If you happen to like this recipe please share it with your mates. Completely satisfied cooking.

©2020 Favorite Recipe - All Rights Reserved