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Burnt garlic mixed chicken rice with manchurian gravy is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Burnt garlic mixed chicken rice with manchurian gravy is something that I have loved my whole life.

Burnt Garlic Chicken Fried Rice has a very distinct, slightly bitter and nutty flavour. It blends itself very well with the Chinese spices and soya sauce. This burnt garlic Chicken fried rice is a favourite at home.

To get started with this particular recipe, we must prepare a few components. You can cook burnt garlic mixed chicken rice with manchurian gravy using 24 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Burnt garlic mixed chicken rice with manchurian gravy:

1. Make ready 2 cup Boiled rice -
2. Get 1 cup Boiled noodles -
3. Prepare 250 gm Cauliflower-
4. Prepare 2 Capsicum-
5. Take 2 Onion -
6. Prepare 2 Carrot -
7. Take 7-9 Beans -
8. Get 1 cup Mushroom -
9. Take 1cup Boiled chicken -
10. Get -2 Scrambled eggs
11. Get 2 tsp Ginger /garlic finely chopped -
12. Get 10 tsp Garlic chopped -
13. Get 6tsp Soya sauce-
14. Get 8 tsp Tomato sauce -
15. Make ready 2tsp Vinegar-
16. Prepare 6tsp Corn flour -
17. Prepare 6tsp Maida -
18. Take 3tsp Pepper -
19. Make ready 3 Green chilies -
20. Get as required Oil
21. Take as per taste Salt
22. Take 1/2tsp Sugar -
23. Take as required Celery/spring onion
24. Get as required Water

Once gravy is thick up to. Mix all the ingredients for marination. Heat oil in a nonstick pan, put the chicken in oil and fry till golden on both sides. Mix all sauce ingredients and set aside.

Instructions to make Burnt garlic mixed chicken rice with manchurian gravy:

1. Take a pan and fry the garlic till its brown and remove it
2. Now in same oil add the finely cut onion,carrot,capsicum,beans and mushroom (take one onion and one capsicum).add boiled chicken to it
3. Then add 3 tsp soya sauce and 1 tsp vinegar and 2 tsp pepper powder to it.add the boiled rice and noodles and sort it.add finely chopped celery spring onions and scrambled eggs along with the burnt garlic we kept aside.
4. For manchurian : take a vessel and mix corn flour and maida with salt.coat the gobhi with this batter and deep fry it
5. Take a pan and add oil then finely chopped ginger,green chillies, garlic.once its sauted add the onion cubes then the capsicum.
6. The take the remaining batter in the bowl and water to it.then add 3 tsp soya sauce,8 tsp tomato sauce and 1 tsp vinegar to it.add this to the pan and boil it along with the onions and capsicum mix.then once it starts boiling add 1 tsp pepper,1/2 tsp sugar powder and the fried gobhi.
7. Garnish it with celery and spring onions.

Mix cornflour with water and set aside. In the remaining oil, add in ginger, garlic and spring onion and fry for a min. Add in sauce and mix well. Serve garlic fried rice plain or with a side gravy dish like paneer manchurian or mushroom manchurian or paneer schezwan gravy. How to make burnt garlic fried rice.

Above is the way to cook dinner burnt garlic mixed chicken rice with manchurian gravy, very straightforward to make. Do the cooking stages accurately, loosen up and use your heart then your cooking might be delicious. There are various recipes that you would be able to try from this website, please find what you need. When you like this recipe please share it with your mates. Joyful cooking.