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To get started with this recipe, we have to first prepare a few ingredients. You can have dijon roasted potatoes using 16 ingredients and 5 steps. Here is how you can achieve it.
Add exciting zip to traditional roasted potatoes with French's® Stone Ground Dijon Mustard. Coat bite-size chunks of red potato in a blend of tangy mustard and McCormick spices. Pop in the oven and roast until crispy. This Dijon Roasted Potatoes recipe is the perfect potato side dish to serve alongside chicken or steak!
These oven roasted potatoes are packed full of flavor from being tossed in dijon mustard, butter, olive oil, lemon juice & zest, parsley, and salt and pepper! In a large bowl, whisk together mustard, olive oil, garlic and Italian seasoning. Add potatoes and toss to coat. Season with salt and pepper, to taste. Place the cubed potatoes in a pot with enough water to cover.
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