Hi there everybody, this time we will provide you with baked meat pie recipes of dishes that are simple to grasp. We are going to share with you the recipes that you are on the lookout for. I’ve made it many instances and it is so scrumptious that you just guys will find it irresistible.

Baked meat pie is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Baked meat pie is something which I have loved my whole life. They’re fine and they look wonderful.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

To begin with this recipe, we must prepare a few components. You can have baked meat pie using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Baked meat pie:

1. Make ready 5 cups flour
2. Prepare 1 1\2 cup butter
3. Prepare 1 1\2 tsp salt
4. Get Cold water to make a soft dough
5. Take 1 egg
6. Get Diced onion
7. Make ready Diced carrot
8. Get Diced Irish potatoes
9. Get Seasonings
10. Get Spice
11. Get Minced meat
12. Take Egg wash
13. Make ready 1 1\2 tbs bp

Crack an egg into a bowl. Use a fork to break the yolk. Place the chilled (frozen or refrigerated) meat pies on the prepared baking sheet. Brush the tops with the egg wash.

Steps to make Baked meat pie:

1. In a bowl sift flour and baking powder, then add salt and butter mix all to make crumbs, then break one egg and add cold water to make a soft dough. Put in a freezer to chill for 20 minutes.
2. For the fillings,on the stove to a medium heat, in a sauce pan add oil and diced onions, then let it fry for some seconds, then add the minced meat,add the seasoning and spices then stir and let it cook for some minutes.
3. In a separate sauce pan add water then boil the diced carrots and potatoes, let it cook for some minutes and then drain it.
4. When the minced meat is ready, add the cooked carrots and potatoes, then stir and off the stove.
5. Take out the dough and roll then with a meat pie cutter, cut the circle and add 2 tbs of the filling and close it.transfer in a baking tray lined with a foil paper, with a brush, brush the surface with egg wash.
6. Preheat the oven to 250° and bake for 29 minutes until golden brown. Take it out of the oven and let it cool then serve and enjoy.

Press edges together with a fork dipped in flour; pierce the top. Place on an ungreased baking sheet. Meat Filling: Heat the oil in a large pot. When pork is cooked remove fat from pan. The Natchitoches meat pies are famous in Louisiana and a 'must eat' when there.

Above is learn how to prepare dinner baked meat pie, very easy to make. Do the cooking levels correctly, chill out and use your heart then your cooking will be scrumptious. There are lots of recipes which you can attempt from this web site, please discover what you need. If you like this recipe please share it with your folks. Completely happy cooking.