How to Prepare Super Quick Homemade Meat pie

Alejandro Ford   16/05/2020 23:19

Meat pie
Meat pie

Hi there everybody, this time we will provide you with meat pie recipes of dishes which might be easy to know. We will share with you the recipes that you are looking for. I’ve made it many times and it is so scrumptious that you simply guys will find it irresistible.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

Meat pie is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Meat pie is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook meat pie using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Meat pie:
  1. Get 6 cups flour, 2 tablespoons sugar
  2. Take 2 eggs
  3. Get Teaspoon baking powder
  4. Prepare Teaspoon salt
  5. Make ready 250 g butter (1simas)
  6. Prepare 10 medium potatoes
  7. Make ready 3 carrots, cubed
  8. Take 1 kg minced beef
  9. Prepare Seasonings and spices

When pork is cooked remove fat from pan. Add potatoes and seasonings and mix well. Line pie pan with one crust and fill with meat mix. Top with second crust and pinch to seal.

Instructions to make Meat pie:
  1. In a bowl sift flour, add baking powder,salt and sugar and stir. Crack in the eggs and add the butter. Give it a nice mix.gradually add water bit by bit until a dough is achieved (not too hard). Knead for about 10mins and cover for 7-10mins. Set aside.
  2. In a pan add 2 tablespoons veg oil and Head. Add sliced onions and fry till translucent. Add minced meat and stir. Fry till meat turns light brown. add salt, maggi,curry,thyme and little mixed spices. Stir well and add in your diced carrots and Irish potatoes. Stir for 3mins and then add 1 cup cold water. Stir and allow to cook till water absorbs almost completely. Mix 2 tablespoons flour with some water and pour into the pot. Reduce heat and stir for 1min.
  3. Remove from heat and allow to cool completely. Now bring out the meat pie dough and knead. Make small flat balls and roll. Place on a meat pie cutter then fill as desired. Cut out excess dough and repeat process till you're done. Arrange on a greased baking tray and egg wash. Bake in a preheated oven till golden brown. Enjoy!

Cut slits in top of crust to vent. Brush crust with beaten egg and place filled pie pan on cookie sheet to catch any drips. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

Above is the best way to cook dinner meat pie, very straightforward to make. Do the cooking levels correctly, loosen up and use your heart then your cooking might be scrumptious. There are various recipes that you may attempt from this website, please discover what you want. When you like this recipe please share it with your friends. Pleased cooking.

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