Hiya everyone, this time we will provide you with meat pie recipes of dishes which can be easy to know. We are going to share with you the recipes that you’re in search of. I’ve made it many instances and it is so delicious that you just guys will love it.

Meat pie is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Meat pie is something which I have loved my entire life.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

To begin with this recipe, we must prepare a few ingredients. You can have meat pie using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Meat pie:

1. Get 2 medium potato peeled and cubed
2. Take 1/2 pound ground beef
3. Prepare 1/2 chopped onion
4. Take 1/4 cup water
5. Take 1 teaspoon salt
6. Take 1/2 dried thyme
7. Take Meat pie dough
8. Make ready 1/3 clove garlic chopped

When pork is cooked remove fat from pan. Add potatoes and seasonings and mix well. Line pie pan with one crust and fill with meat mix. Top with second crust and pinch to seal.

Steps to make Meat pie:

1. Place the potato in a sauce pan with enough water to cover.Bring to a boil,and cook until tender,about 5minutes.Drain, mash and set aside.
2. Crumble the ground beef into a large saucepan,and add garlic,onion and water.Season with onga and mr,chef and salt.
3. Cook over medium heat,stirring to crumble the meat and mix in the spices,until meat is evenly browned.Remove from the heat,and mix in the mashed potato.
4. Place one of the pie crusts into a 9inch pie plate.Fill with the meat mixture,then top with the other pie crust.Prick the top crust a few times with a knife to vent steam.Crimp around the edges using the tines of the fork,and remove any excess dough.
5. Put a minimum amount of vegetable oil in a deep frying pan,allow it to to become hot.Fry the meat pie until the colour turns to brown,or the crust has browned.Serve by itself or with a cool drink.

Cut slits in top of crust to vent. Brush crust with beaten egg and place filled pie pan on cookie sheet to catch any drips. The star of any meat pie recipe is obviously the meat, and we're making this Cajun classic recipe with ground beef, as per tradition. The pie came out tasting almost exactly like the ones we used to make! I added a pinch more salt and a little allspice to the recipe, also a teaspoon of poultry seasoning along with the sage that this recipe called for.

Above is prepare dinner meat pie, very straightforward to make. Do the cooking stages appropriately, loosen up and use your heart then your cooking will be scrumptious. There are a lot of recipes which you can attempt from this website, please find what you need. If you like this recipe please share it with your mates. Joyful cooking.