Hi there everyone, this time we will provide you with baked meat pie(1) recipes of dishes which can be easy to know. We are going to share with you the recipes that you are searching for. I’ve made it many instances and it is so scrumptious that you just guys will find it irresistible.

I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie.

Baked Meat pie(1) is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Baked Meat pie(1) is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook baked meat pie(1) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Meat pie(1):

1. Get Flour 4,1/2 cups
2. Prepare 1 cup Melted butter/Oil
3. Prepare pinch Salt
4. Get 1 tsp Baking powder
5. Get 1 Egg
6. Get 1 cup Water
7. Prepare For the fillings
8. Get Minced meat
9. Prepare Oil
10. Prepare Scotch bonnet(Attaruhu)
11. Take Onion
12. Make ready cube Maggi
13. Make ready Salt
14. Take Spices

You can also bake meat pies. Place cooled pies on a baking sheet lined with parchment paper. This French Canadian meat pie is hearty, satisfying, and easy to make so it's a great choice for a holiday main course. Visually impressive, relatively affordable, and best served at room temperature, so a tourtiere doesn't require any kind of precise timing.

Instructions to make Baked Meat pie(1):

1. Add all the dough ingredients in a bowl and knead well,allow to rest for 5mins.
2. Marinate the minced meat with scotch bonnet,onion, salt,maggi and spices for 3hrs,cook and stir fray with little oil.
3. Scoop some dough and roll flat,use a circle shape cutter to cut out two circles.
4. Add the fillings,and brush the edges with flour gel(mixture of flour +water)then place the other dough and press fork.Arrange on a baking tray and bake.
5. Yummy yummy…

Line a sheet pan with parchment paper, and set aside. Crack an egg into a bowl. Meat Filling: Heat the oil in a large pot. When pork is cooked remove fat from pan. Spoon a generous portion of the cooked meat mixture into the pie shells.

Above is the right way to prepare dinner baked meat pie(1), very straightforward to make. Do the cooking stages accurately, loosen up and use your heart then your cooking will probably be scrumptious. There are various recipes that you could attempt from this web site, please find what you want. When you like this recipe please share it with your pals. Completely happy cooking.