Good day everyone, this time we will provide you with how to make nigerian meat pie 😋 recipes of dishes which might be straightforward to understand. We’ll share with you the recipes that you are on the lookout for. I’ve made it many times and it’s so scrumptious that you guys will like it.

How to make Nigerian Meat pie 😋 is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. How to make Nigerian Meat pie 😋 is something which I have loved my whole life. They are nice and they look fantastic.

The recipe detailed here will help you make the best meat pie recipe. For another version of this recipe visit the Nigerian Meat Pie as a Dessert page. Click >> Different Shapes of Nigerian Meat Pie for how to get the heart, circular, star and other shapes of our delicious Nigerian Meat Pie.

To begin with this recipe, we must first prepare a few components. You can cook how to make nigerian meat pie 😋 using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make How to make Nigerian Meat pie 😋:

1. Prepare for the dough
2. Get Flour
3. Make ready Simas
4. Take Eggs
5. Make ready Baking powder
6. Prepare Salt
7. Make ready Water
8. Take for the meat pie filling
9. Prepare Minced meat
10. Prepare Onions
11. Make ready Pinch salt
12. Get Spices
13. Get Seasonings
14. Take Pepper
15. Take Irish potato
16. Take Carrot
17. Prepare I medium egg for meat pie wash

They can be eaten as breakfast, brunch, or as a snack. Remember, this one of the ways I make my Nigerian meat pie, there are many other ways to make this dish. This Homemade meat pie is easy to make and you can make it to the size you want. Alternatively, if you are feeling adventurous, make the pie in a deep dish or individually in a ramekin.

Steps to make How to make Nigerian Meat pie 😋:

1. In a medium size bowl, add two cups of sieve flour, 2 table spoon of baking powder and a pinch of salt
2. Add 3 table spoon of simas, and mix with your fingers
3. Now start to add some cold water till a stiff ball of dough is done
4. Knead the dough very well and leave to rest for 5 to 7 minutes.
5. Peel the Irish potatoes and scrape the carrots, wash and cut these two into tiny cubes.
6. In a medium heat, heat the vegetable oil in a pot, add the diced onions and stir for a bit, add the minced meat and stir vigorously till the minced meat turns pale.
7. Add 1 cup of water, seasonings and spices. Cover the pot and once the contents of the pot starts boiling, add the diced carrots and potatoes and cook till everything is well done.
8. Set your oven to 170°C and leave to preheat while you continue with the meat pie.
9. Rub simas on the insides of the oven tray, break the egg and beat it and set aside.
10. Knead the dough some more, roll it out to achieve a 5mm thickness.
11. Use a cutter, be it the cover of a small pot or a meat pie cutter, to make round cuts on the rolled out dough.
12. Scoop some meat pie filling into the center of the round cuts, Rub the egg on the inside edge of the cut meatpie dough
13. Rub the egg on the meat pies and bake for 30-40 min.
14. Enjoy😍

Here is an easy step by step guide to making the best Nigerian meat pie ever. The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor, the filling is moist and very flavorful. These meat pies are popular in west Africa and Nigeria. If you haven't tasted the Nigerian meat pie you must try this recipe ASAP, they are the ultimate comfort food!

Above is the way to prepare dinner how to make nigerian meat pie 😋, very straightforward to make. Do the cooking stages appropriately, chill out and use your heart then your cooking will probably be delicious. There are various recipes which you could attempt from this web site, please discover what you need. If you like this recipe please share it with your folks. Happy cooking.