Steps to Prepare Favorite 5-Ingredient Cheesesteak & Avocado quesadilla
Elmer Singleton 03/09/2020 05:23
5-Ingredient Cheesesteak & Avocado quesadilla
Hi there everybody, this time we gives you 5-ingredient cheesesteak & avocado quesadilla recipes of dishes that are simple to know. We’ll share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you guys will love it.
5-Ingredient Cheesesteak & Avocado quesadilla is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. 5-Ingredient Cheesesteak & Avocado quesadilla is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook 5-ingredient cheesesteak & avocado quesadilla using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 5-Ingredient Cheesesteak & Avocado quesadilla:
Prepare 1 (62 g) Low-carb whole grain tortilla
Get 100 g lean flank steak or chicken breasts
Make ready 70 g avocado
Prepare 150 g bell pepper (sliced, i used green/yellow/red)
Prepare 30-40 g cheddar(grated)
Make ready Seasonings
Prepare Lime juice
Get Salt and pepper
Make ready 15 ml olive oil
Get 5 g butter
Steps to make 5-Ingredient Cheesesteak & Avocado quesadilla:
Set a nonstick skillet to high heat. Once hot add olive oil and bell peppers. Sear and cook until the outside is charred and the bell peppers are crisp-tender, around 4-6 minutes. As they cook, squeeze in some lime juice to caramelize and soften them.
Toss in thinly cut flank steak(or chicken breasts whichever you used) and continue cooking together in the skillet. As they cook sprinkle in some salt and pepper. Cook for 5-7 minutes or until your desired readiness.
To a low-carb tortilla, spread half of avocado(70g) on half of the tortilla. Add cheese and the steak mixture. Fold the quesadilla in half.
Set a nonstick skillet to medium-high heat and once hot add butter then toss in the quesadilla. Cook for 1-2 minutes on each side to melt the cheese and toast the outside of the tortilla.
Enjoy the quesadilla with some salsa or low-calorie BBQ sauce
Above is find out how to cook dinner 5-ingredient cheesesteak & avocado quesadilla, very simple to make. Do the cooking stages appropriately, relax and use your coronary heart then your cooking will be scrumptious. There are many recipes that you can attempt from this website, please discover what you need. If you happen to like this recipe please share it with your pals. Completely happy cooking.