Hello everybody, this time we gives you meatball sub casserole recipes of dishes which are simple to know. We will share with you the recipes that you are in search of. I’ve made it many occasions and it’s so scrumptious that you guys will adore it.

Meatball Sub Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Meatball Sub Casserole is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have meatball sub casserole using 14 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Meatball Sub Casserole:

1. Take 1/3 cup green onions, chopped
2. Take 1/3 cup green bell pepper, diced
3. Get 1/4 cup Italian seasoned breadcrumbs
4. Make ready 3 tbsp grated parmesan cheese
5. Make ready 1 lb ground beef
6. Get 1 loaf Italian or French bread, sliced into 1 inch thick slices
7. Get 8 oz softened cream cheese
8. Make ready 1/2 cup mayonnaise
9. Take 1 tsp Italian seasoning
10. Prepare 1/4 tsp ground black pepper
11. Make ready 2 cup shredded mozzarella cheese, divided
12. Make ready 28 oz jar spaghetti sauce, or homemade sauce if you prefer
13. Get 1 cup water
14. Make ready 2 garlic cloves, minced

Steps to make Meatball Sub Casserole:

1. Preheat oven to 400°F.
2. In a large mixing bowl, combine onions, bell peppers, breadcrumbs and Parmesan cheese.
3. Add beef and mix well. Shape into 1 inch balls. Place on a rack on a shallow baking sheet with sides. ( I use cookie sheet )
4. Bake at 400°F until no longer pink in the middle. Usually 15 to 20 minutes.
5. Reduce oven to 350°F.
6. In a 9x13 ungreased baking dish, arrange the bread slices in a single layer.
7. Combine cream cheese, mayonnaise, Italian seasoning and black pepper.
8. Spread evenly over bread slices and top with 1/2 cup of the mozzarella cheese . I like using both mozzarella and parmesan cheese together.
9. Combine spaghetti sauce, garlic and water, Add meatballs. Stir well to coat meatballs well.
10. Pour over bread and cheese mixture evenly. Sprinkle with remaining mozzarella cheese.
11. Bake uncovered at 350°F for 30 minutes or until heated through.
12. If your in a hurry, you can also use the frozen meatballs, thawed to save time. I like using marinara sauce also in place of spaghetti sauce. Good either way.
13. I grill up the leftover bread to use to soak up all the sauce :)

Above is the right way to cook dinner meatball sub casserole, very straightforward to make. Do the cooking phases correctly, loosen up and use your coronary heart then your cooking shall be scrumptious. There are various recipes that you would be able to attempt from this website, please discover what you want. If you happen to like this recipe please share it with your mates. Pleased cooking.