Recipe of Perfect Potato and Ground beef Gratin

Albert Curtis   29/08/2020 17:54

Potato and Ground beef Gratin
Potato and Ground beef Gratin

Whats up everybody, this time we gives you potato and ground beef gratin recipes of dishes which can be easy to understand. We will share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so scrumptious that you guys will like it.

Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Brown ground beef using vegetable oil.

Potato and Ground beef Gratin is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Potato and Ground beef Gratin is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have potato and ground beef gratin using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Potato and Ground beef Gratin:
  1. Get 1 lb ground beef or turkey
  2. Get 6 potatoes, boiled
  3. Prepare 1 tsp salt
  4. Take 1 tsp pepper
  5. Make ready 3 stems of fresh Thyme
  6. Make ready 1/4 c finely chopped onion
  7. Get 3 Tbsp flour
  8. Make ready 3 cups milk
  9. Take 3 cups shedded cheese
  10. Get 3 Tbsp butter

Stir in Potatoes, Sauce Mix, hot water and milk. In a large skillet, cook the beef, onion, celery and green pepper until met is no longer pink and vegetables are tender; drain. In a medium skillet over medium heat, brown the ground beef; drain fat. In a bowl, combine soup, water, chilies, mushrooms, pimientos and reserved sauce mix; mix well.

Instructions to make Potato and Ground beef Gratin:
  1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat.
  2. Take boiIed potatoes and mash them.
  3. In saucepan melt butter and add chopped onion stir for 2 minutes.
  4. Add in flour and Thyme stir until bubbly remove from heat.
  5. Add milk place back on heat and stir until bubbly.
  6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat.
  7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered.
  8. Top with remaining cheese and bake for 15min.

Pour a third of the mixture over corn. In a skillet, cook beef and onion over medium heat until the meat is no longer pink; drain. Repeat with the remaining potatoes, soup mixture and ground beef. Sprinkle the cheese over the mixture. An easy casserole recipe made with ground beef, potatoes, mushrooms, green pepper and mozzarella cheese.

Above is the way to cook dinner potato and ground beef gratin, very simple to make. Do the cooking stages correctly, relax and use your heart then your cooking can be scrumptious. There are many recipes that you may try from this web site, please find what you need. Should you like this recipe please share it with your folks. Joyful cooking.

©2020 Favorite Recipe - All Rights Reserved