Hi there everyone, this time we will give you japanese ramen recipes of dishes which can be straightforward to grasp. We are going to share with you the recipes that you are in search of. I’ve made it many times and it’s so delicious that you just guys will adore it.

Japanese Ramen is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Japanese Ramen is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook japanese ramen using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Ramen:

1. Prepare 600 g Japanese ramen
2. Make ready 2 bunch spring onion
3. Make ready 1 bunch coriander
4. Make ready 1 large green pepper
5. Take 1 table spoon grated garlic
6. Make ready 2/3 cup ramen base soup
7. Get 4 eggs
8. Get 500 g pork steak

Steps to make Japanese Ramen:

1. Prepare the pork first. Thinly sliced then marinated with ginger and Soy sauce. Then pan roasted.
2. Next prepare the vegetable topping by stir frying them in a pan. Onions first then the rest together.
3. Next make the ramen soup base by adding water at the ratio 1:10. First boil the water then add the ramen soup base.
4. Lastly in a big sufuria boil some water then add the eggs. Cook for 5mins then add the Japanese ramen noodle and cook for 4mins. This way both are cooked at the same time. Drain the water and start serving.
5. When plating first add the soup base then the ramen noodles then half an egg, fried vegetables and the pork.

Above is tips on how to cook dinner japanese ramen, very straightforward to make. Do the cooking levels appropriately, loosen up and use your heart then your cooking will probably be scrumptious. There are various recipes which you could try from this web site, please discover what you want. Should you like this recipe please share it with your folks. Comfortable cooking.