Recipe of Any-night-of-the-week Ham, with Black Eyed Peas and Yellow Rice
Cory McKenzie 26/05/2020 13:23
Ham, with Black Eyed Peas and Yellow Rice
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To begin with this particular recipe, we must first prepare a few components. You can cook ham, with black eyed peas and yellow rice using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Ham, with Black Eyed Peas and Yellow Rice:
Prepare Rice————
Make ready 2 cup yellow rice
Prepare 4 cup water
Get 1 cup ham, ham fat with skin, and bone marrow
Prepare Black Eyed Peas————-
Get 1 pound dried black eyed peas
Take 1 teaspoon salt
Prepare 1 leftover ham shank from a smoked ham
Prepare 3 quarts water +1 pint
Take To taste hot vinegar sauce see my recipe optional
Steps to make Ham, with Black Eyed Peas and Yellow Rice:
Cook the rice with the cup of ham fat, marrow, and skin.
Stir occasionally. When the water is absorbed and craters form cover take off the heat and don't disturb for 20 minutes. Don't peek do not lift that lid.
Add the shank to 3 quarts of water
Wash and remove any bad peas and any foreign objects, like rocks and so on…
When the shank has boiled for 30 minutes add the peas.
Let them boil about 90 minutes stirring occasionally
Add the pint of water and bring back to boil. Let it boil 10 minutes. Cover and let sit 15 minutes.
Add rice to a bowl
Add black eyed peas to the bowl. If you want to add the hot vinegar sauce now is the time.
I hope you enjoy!
Above is how to cook ham, with black eyed peas and yellow rice, very easy to make. Do the cooking phases appropriately, calm down and use your heart then your cooking will be delicious. There are numerous recipes you can attempt from this website, please find what you want. For those who like this recipe please share it with your mates. Comfortable cooking.