Hey everybody, this time we gives you green thai curry with steamed rice recipes of dishes which are easy to grasp. We’ll share with you the recipes that you are on the lookout for. I’ve made it many occasions and it is so delicious that you just guys will like it.

Green Thai Curry With Steamed Rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Green Thai Curry With Steamed Rice is something which I have loved my entire life. They’re fine and they look fantastic.

Thai green curry with rice is a perfect meal loaded with flavors & all the good stuff. Its the perfect match of taste and health. It is made with coconut milk as a base, with a plethora of colorful vegetables and flavorful herbs along with a hint of lemongrass.

To begin with this recipe, we have to prepare a few components. You can have green thai curry with steamed rice using 27 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Thai Curry With Steamed Rice:

1. Prepare for paste
2. Make ready 2 Tbsp Lemon Grass paste
3. Take 3 Tbsp Mint leaves
4. Get 1 Bowl Coriander Leaves
5. Get 1/2 Bowl Green Capsicum (Diced)
6. Get 4-5 Green Chillies
7. Get 4 Tbsp Grated Ginger
8. Get 8-10 Garlic cloves
9. Get 1 Tsp Lemon Zest
10. Get 3 Tbsp Lemon Juice
11. Take 3 Spring Onions (With Bulbs)
12. Make ready 1 Lemon Leaf (Optional)
13. Prepare vegetables for curry
14. Make ready 1 Bowl Cauliflower
15. Take 1 Bowl Carrot
16. Prepare 1/2 Bowl French Beans
17. Take 3/4 Bowl Bell Peppers (Green, Red, Yellow)
18. Make ready 1/2 Bowl American Corn or Baby Corn
19. Prepare 1/2 Bowl Zucchini (Optional)
20. Get 3/4 Cup Onions
21. Make ready 3/4 cup Tofu (Paneer can be used in place of tofu)
22. Get for seasoning
23. Make ready 1/2 tsp Black Pepper Powder
24. Take 2 Tsp Coriander Powder
25. Make ready 1 Tsp Powdered Cinnamon
26. Get To taste Salt
27. Prepare as needed oil

For a spicier variation, substitute red curry paste for the green, or serve hot sauce on the side. For an especially colorful dish, use Thai purple rice in place of the brown rice." Green Curry Recipe. It's called Gang Kiew Wan in Thai language, one of the best Thai recipes. The curry is green in color, spicy, aromatic, sweet and savory at the same time.

Instructions to make Green Thai Curry With Steamed Rice:

2. Make green paste by grinding spring onions, green Chillies, ginger, garlic, Capsicum, coriander, mint, lemon juice, lemon Zest.
3. Take olive oil add carrot, French Beans, cauliflower to it and cook till 50% done. Add tofu, bell peppers, onion, corn and cook till all the vegetables are 70% cooked to retain the crunch of vegetables.
4. Add green paste and coconut milk to it. Cook for 3 to 4 minutes. Add salt, black pepper, grinded masala to it and cook for 4 to 5 minutes.
5. Serve hot with steamed rice.

Thai green curry is so delicious, specially when served with steaming white jasmine rice. Whichever way you go, the one essential step to make a really great green curry is to fry off the curry paste. Make this with chicken or even entirely meat free. With a sauce this good, you can put anything in it - and it will taste amazing! The Vegetarian Thai Green Curry is close to authentic Thai made from home made Thai green curry paste with the vibrant fresh hot chilli peppers and green coriander leaves, ground with lemon grass, I like to load it with the choicest vegetables making it simply delectable and spicy.

Above is learn how to prepare dinner green thai curry with steamed rice, very simple to make. Do the cooking phases correctly, calm down and use your coronary heart then your cooking will probably be scrumptious. There are a lot of recipes which you could strive from this website, please discover what you want. If you like this recipe please share it with your pals. Completely happy cooking.