Hi there everybody, this time we will provide you with southwestern tofu, black beans, and rice recipes of dishes which might be easy to understand. We will share with you the recipes that you’re on the lookout for. I’ve made it many times and it is so delicious that you guys will adore it.

Southwestern Tofu, Black Beans, and Rice is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Southwestern Tofu, Black Beans, and Rice is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have southwestern tofu, black beans, and rice using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Southwestern Tofu, Black Beans, and Rice:

1. Make ready 1 block tofu
2. Make ready 1 can black beans
3. Take 1 cup white rice
4. Get 1/2 cup soy sauce
5. Get 1 cup water
6. Get 2 teaspoons lime juice
7. Make ready 1/2 teaspoon lemon juice
8. Get 1 teaspoon sriracha
9. Take Spices:
10. Take minced garlic
11. Make ready onion powder
12. Get garlic powder
13. Get paprika
14. Get cilantro
15. Take red pepper flakes
16. Make ready cumin
17. Make ready chili powder
18. Take oregano
19. Prepare cayenne

Steps to make Southwestern Tofu, Black Beans, and Rice:

1. Drain and press one brick of tofu. I like to wrap it in layers of paper towels and set a cast iron skillet on top of it for at least half an hour. Cut into small cubes and set aside.
2. Add 1 cup of white rice and 1 cup of water to rice cooker or medium sized pot.
3. Add 2 teaspoons of lime juice, 1/2 teaspoon garlic powder, 1/2 teaspoon onion powder, 1/2 teaspoon paprika, 1 teaspoon chili powder, 1 teaspoon cilantro, 1/4 teaspoon red pepper flakes, a pinch of cayenne to the pot.
4. Stir all ingredients together and turn on rice cooker or bring covered pot to boil on the stove. If using stove top, once a rapid boil is achieved, turn heat to low. Remove from heat once water has evaporated, like you do when cooking rice.
5. Open can of black beans and pour contents into microwave safe bowl. Add 1 teaspoon minced garlic and 1 teaspoon oregano. Stir until combined. Heat covered in microwave for 2 1/2 minutes.
6. In cast iron skillet or large frying pan, heat 2 tablespoons of olive oil on medium high heat.
7. Add tofu cubes and cook until lightly golden brown on all sides.
8. Mix together 1/2 cup soy sauce, 1/2 teaspoon minced garlic, 1/4 teaspoon onion powder, 1/4 teaspoon cumin, 1/4 teaspoon red pepper flakes, 1/2 teaspoon paprika, 1 teaspoon sriracha, 1/2 teaspoon lemon juice in a bowl or measuring glass.
9. Pour mixture into skillet/frying pan with tofu and stir/cook until tofu mixture has evaporated.
10. Serve tofu, rice, and black beans separately or mixed together. For the full flavor, take a bite of all of them at once, the flavors will combine and complement each other.

Above is tips on how to cook southwestern tofu, black beans, and rice, very simple to make. Do the cooking phases appropriately, relax and use your coronary heart then your cooking can be delicious. There are a lot of recipes which you can try from this website, please find what you need. In the event you like this recipe please share it with your folks. Completely happy cooking.