Hi there everyone, this time we offers you fried rice with palak paneer recipes of dishes which might be easy to grasp. We are going to share with you the recipes that you’re searching for. I’ve made it many occasions and it’s so scrumptious that you guys will like it.

Fried Rice with Palak Paneer is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fried Rice with Palak Paneer is something that I’ve loved my entire life. They are nice and they look wonderful.

Paneer fried rice recipe - A quick nutritious rice dish that goes good in lunch box or as a quick dinner. This is one of my kids' favorites and is often made for their school box. The first one is more suitable for kids and goes well in the lunch box.

To get started with this recipe, we must prepare a few ingredients. You can cook fried rice with palak paneer using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fried Rice with Palak Paneer:

1. Make ready 2 cups rice
2. Prepare 2 cups palak( spinach) chopped
3. Take 200 gm Paneer
4. Prepare 1 cup Veggies of your own choice
5. Get 2 medium size Onions chopped
6. Get 2 tsp Coriander leaves chopped
7. Prepare 1 tsp Cumin seeds
8. Get 1/2 tsp Cumin powder
9. Take 1/2 tsp Turmeric powder
10. Prepare 1/2 tsp Red chilli powder
11. Make ready to taste Salt
12. Get 2 tsp Mustard oil
13. Make ready 1 tsp Garam masala
14. Make ready 1/2 tsp Coriander powder

Some palak paneer recipes use whole yogurt in place of heavy cream for the sauce. I prefer using heavy cream because the sauce is runnier and the flavor is less tangy. However, feel free to use whichever ingredient you prefer. This easy palak paneer made using fresh spinach leaves, paneer (Indian cottage cheese), onions, spices, cashews and cream goes great with chapathi, nan, pulao, rice etc.

Instructions to make Fried Rice with Palak Paneer:

1. Soak the rice until you prepare the Palak Paneer
2. For Palak Paneer, take palak, 1tsb salt in a pot, add water and set to boil for 3/4 minutes. Deep fry the Paneer cubes.
3. In a pan, add Mustard oil, cumin seeds, onions, ginger garlic paste and mix well, fry till the onions are slightly brown. Add palak (water strained out) and fry for some 2/3 minutes. Add the spices (turmeric powder, red chilli powder, coriander powder, garam masala), mix well and cook for 2/3 minutes.
4. Take all the materials from the pan and grind them to a thick paste in grinder. Add water if needed.
5. Cook the paste for 2/3 minutes, add water, let it come to a boil, add paneer, cook covered for some 2/3 minutes and Palak Paneer is ready. 😇
6. For fried rice, boil the rice (with 1 table spoon of vegetable oil) until it's 90 percent cooked, then strain out the water immediately and keep the rice in a plate below the fan to cool down nicely. Cook the veggies in a pan, add the salt to taste, and other spices (turmeric powder, Red chilli powder, cumin powder), cook for 2 minutes, add the boiled rice, give a quick mix, garnish with some coriander leaves and done. 😇

I served this palak paneer with jeera rice as you can see from the pictures. I also serve this with Indian bread like chapathi, nan, poori etc or with plain white rice or brown. Palak Paneer Pulao is a complete meal in itself. It is made with cooked rice, spinach gravy, veggies and paneer. Little spicy and beautifully green coloured, this pulao is a healthy dish.

Above is find out how to cook dinner fried rice with palak paneer, very simple to make. Do the cooking phases correctly, relax and use your heart then your cooking might be delicious. There are various recipes which you can strive from this website, please find what you need. In case you like this recipe please share it with your folks. Comfortable cooking.